COMPLETE TEST BANK Williams' Essentials of Nutrition and Diet Therapy 13th Edition by Joyce Ann Gilbert PhD RDN (Author) latest Update.pdf

Test Bank For Williams' Essentials of Nutrition
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m and Diet Therapy,
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13th Edition Schlenker & Gilbert Chapte
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r 1 - 25
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,TABLE OF CONTENTm m




PARTm1:mINTRODUCTION mTOmHUMAN mNUTRITION

1. Nutritionmand mHealth

2. Digestion,mAbsorption,mand mMetabolism

3. Carbohydrates

4. Lipids

5. Proteins

6. Vitamins

7. Mineralsmand mWater

8. EnergymBalance




PARTm2:m COMMUNITY mNUTRITION mAND mTHEmLIFEmCYCLE

9. Food mSelectionmand mFood mSafety

10. CommunitymNutrition:mPromotingmHealthymEating

11. NutritionmDuringmPregnancymand mLactation

12. NutritionmformNormalmGrowthmand mDevelopment

13. NutritionmformAdults:mEarly,mMiddle,mand mLatermYears

,14. Nutritionmand mPhysicalm Fitness

15. ThemComplexitymof mObesity:mBeyond mEnergymBalance




PARTm3:mINTRODUCTION mTOmCLINICAL mNUTRITION

16. NutritionmAssessment mand mNutritionmTherapyminmPatient mCare

17. MetabolicmStress

18. Drug-Nutrient mInteractions

19. NutritionmSupport:mEnteralmand mParenteralmNutrition

20. Gastrointestinalm Diseases

21. Diseasesmof mthemHeart,mBlood mVessels,mand mLungs

22. DiabetesmMellitus

23. RenalmDisease

24. Acquired mImmunodeficiencymSyndromem(AIDS)

25. Cancer

, Chapter m01:mNutritionmandmHealth
Schlenker m&mGilbert:mWilliams’mEssentials mofmNutritionmandmDietmTherapy,m13thmEdition


MULTIPLEmCHOICE

1. Themmajormfocusmof mnutritionalmrecommendationsminmthismcenturymhasmshifted mto:
a. preventionmand mcontrolmof mchronicmdiseases.
b. improved msanitationmand mpublicmhealth.
c. preventionmand mcontrolmof minfectiousmdiseases.
d. development mof mhealthfulmfoodsmusingmfood mtechnology.
ANSWER:m A DIF: Easy REF:mp.m2
MSC:m Typemof mQuestion:mKnowledge

2. A mphysicalmsciencemthat mcontributesmtomunderstandingmhow mnutritionmrelatesmtomhealthmand mwe
ll-mbeingmis:
a. anatomy.
b. biochemistry.
c. physics.
d. pharmacology.
ANSWER:m B DIF: Easy REF:mp.m6
MSC:m Typemof mQuestion:mKnowledge

3. Thembodymof mscientificmknowledgemrelated mtomnutritionalmrequirementsmof mhumanmgrowt
h,mmaintenance,mactivity,mand mreproductionmismknownmas:
a. physiology.
b. nutritionmscience.
c. biochemistry.
d. dietetics.
ANSWER:m B DIF: Easy REF:mp.m7
MSC:m Typemof mQuestion:mKnowledge

4. Themprofessionalmprimarilymresponsiblemformapplicationmof mnutritionmscienceminmclinical mpracti
cemsettingsmismthe:
a. nurse.
b. physician.
c. publicmhealthmnutritionist.
d. registered mdietitian.
ANSWER:m D DIF: Easy REF:mp.m7
MSC:m Typemof mQuestion:mKnowledge

5. Themprimarymresponsibilitymformnutritionmcaremof mpeopleminmthemcommunitymbelongsmtomthe:
a. communitymphysician.
b. publicmhealthmnurse.
c. publicmhealthmnutritionist.
d. registered mdietitian.
ANSWER:m C DIF: Easy REF:mp.m7