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Pomarico Bio 1201 Exam 2 UPDATED Questions and CORRECT Answers

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Pomarico Bio 1201 Exam 2 UPDATED Questions and CORRECT Answers 4 classes of large biological molecules - CORRECT ANSWER - Carbohydrates, lipids, proteins, and nucleic acids Macromolecules - CORRECT ANSWER - Large molecules composed of thousands of covalently connected atoms

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Pomarico Bio 1201 Exam 2 UPDATED
Questions and CORRECT Answers
4 classes of large biological molecules - CORRECT ANSWER - Carbohydrates, lipids,
proteins, and nucleic acids


Macromolecules - CORRECT ANSWER - Large molecules composed of thousands of
covalently connected atoms


Polymers - CORRECT ANSWER - Long molecules consisting of many similar building
blocks


Monomers - CORRECT ANSWER - Small repeating units that serve as building blocks
for polymers


Dehydration Reaction - CORRECT ANSWER - When two monomers bond together
through the loss of a water molecule


Hydrolysis - CORRECT ANSWER - When polymers are dissassembled to monomers
reversing the dehydration reaction


Enzymes - CORRECT ANSWER - Specialized macromolecules that act as a catalyst to
speed up chemical reactions such as dehydration reactions and hydrolysis


Carbohydrates - CORRECT ANSWER - Include sugars and polymers of sugars.
(Monosaccharides, Disaccharides, and Polysaccharides); store fuel or used for building material


Monosaccharides - CORRECT ANSWER - The simplest carbohydrate, or single sugars.
Molecular formulas that are usually multiples of CnH2nOn.

,Classified by their location of the carbonyl group (aldose or ketos) & number of carbons in the
carbon skeleton


Carbohydrate Macromolecules - CORRECT ANSWER - Polysaccharides, which are
polymers composed of many sugar building blocks


Disaccharides - CORRECT ANSWER - Formed when a dehydration reaction joins two
monosaccharides.(ex:sucrose,lactose)


Polysaccharides - CORRECT ANSWER - Polymers of sugars, have storage and structural
roles determined by its sugar monomers and the positions of glycosidic linkages.


Starch - CORRECT ANSWER - A storage polysaccharide of plants - consists entirely of
glucose monomers. (within chloroplasts & plastids)


amylose - CORRECT ANSWER - a digestible straight-chain type of starch composed of
glucose units; 1-4 linkage


amylopectin - CORRECT ANSWER - a plant starch with branched glucose chains; 1-6
and 1-4 linkage


Glycogen - CORRECT ANSWER - A storage polysaccharide in animals. (within liver &
muscle cells)


Cellulose - CORRECT ANSWER - Polysaccharide that is a major component of the tough
wall of plant cells. Alpha & Beta glucose rings.


cellulose glycosidic linkages - CORRECT ANSWER - alpha starch (storage) OH is
down;(straight)
Beta starch (cellulose) OH is up and down(criss cross)

, Chitin - CORRECT ANSWER - Structural Polysaccharide found in exoskeleton of
arthhropods. Provides structural support of cell walls of many fungi.


Lipids - CORRECT ANSWER - Do not form polymers. No affinity for water, they're
hydrophobic because they consist of hydrocarbons. Nonpolar covalent bonds.


The most biologically important Lipids - CORRECT ANSWER - Fats(ex:Triacylglycerols
,fats+oils used for energy), Phospholipids(ex:cell membrane lipid bilayer hydrophobic/philic),
and Steroids(ex: hormones as a signal and cholesterol as a part of cell membrane).


Fats - CORRECT ANSWER - Constructed from glycerol and fatty acids



Glycerol - CORRECT ANSWER - 3 carbon alcohol with a hydroxyl group attached to
each carbon.


Triacylglycerol - CORRECT ANSWER - An ester derived from glycerol and three fatty
acids


Saturated Fatty Acids - CORRECT ANSWER - Have the maximum number of hydrogen
atoms possible and no double bonds. Straight chains. Results in solids and found in animals.


Unsaturated fatty Acids - CORRECT ANSWER - Have one or more double bonds. Forms
bent chains. Results in liquid form and found in plants and fish.


Energy Storage - CORRECT ANSWER - This is the main function of fats



Phospholipids - CORRECT ANSWER - two fatty acids and a phosphate group are
attached to glycerol


Phospholipid Bilayer - CORRECT ANSWER - when phospholipids are added to water
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