CICERONE BEER SERVER COMPLETE EXAM STUDY SET |QUESTION AND ANSWER| 2024

CICERONE BEER SERVER COMPLETE EXAM STUDY SET |QUESTION AND ANSWER| 2024 3 tier system *Ans* brewers/importers > wholesalers/distributors > retailers exceptions to the 3 tier system *Ans* -brewpubs that both brew & sell retail directly to customers -breweries that brew & sell directly to retailers or consumers alcohols effects: absorption of alcohol *Ans* -absorbed through stomach & small intestine by diffusion -generally higher concentration of alcohol = faster rate of absorption alcohols effects: elimination of alcohol *Ans* -eliminated by excretion & metabolism -most is metabolized yielding CO₂ and H₂O alcohols effects: physical & behavioral indicators *Ans* things negatively impacted by alcohol: -vision (acuity, depth perception, peripheral vision, glare recovery) -reaction time -tracking tasks -cognitive functions (attention, info processing rates, judgement, decision making) -psychomotor skills (coordination, body sway, manual dexterity) -other (memory, risk, overcompensating) responsible serving practices *Ans* -provide accurate ABV info to consumer -adjust serving size based on ABV -person must be 21y.o. with valid ID ABV *Ans* -alcohol by volume -standard measure of how much alcohol is contained in a given volume of alcoholic bev. adjusting serving size based on ABV *Ans* higher ABV → smaller serving size beer is best consumed ___________ *Ans* fresh when is beer ready to drink? *Ans* when it is released from the brewery exception to immediate freshness *Ans* a few strong/intensely flavored beers that have been properly aged/cellared ways to preserve freshness w/ wholesaler/retailer actions *Ans* -rotate inventory -store beer properly -serve beer properly maintaining fresh inventory *Ans* -ensure beer consumed in order of dating -remove out of date products -train staff to encourage/sell/promote all beers non-pasteurized (refrigerated) draft beer is good for approx _________ *Ans* 45-60 days pasteurized refrigerated draft beer is good for approx _________ *Ans* 90-120 days bottled refrigerated beer can be good for up to _________ *Ans* 6 months unrefrigerated/stressed beer may be off after ________ *Ans* 3 months how can you determine deterioration in bottled beer? *Ans* taste aged product against fresh what is the proper way to store beer? *Ans* refrigerated at all times non-refrigerated storage ________ & _________ *Ans* accelerated aging, development of o