Answers
1.Kick me mix: Blend of half-and-half, used in kickers, annihilators,
sugar free mochas, and any breve
2.DB chocolate blend: Choc. milk blend used to make mochas and hot
chocolates
3.2% milk: The base for lattes
4.Nonfat milk: Used for lighter versions of drinks
5.Soy milk: Alternative to dairy milk, has a light vanilla flavor
6.Coconut milk: An organic dairy alternative w/ subtle vanilla flavor
7.Almond milk: Rich and creamy dairy alternative w/ subtle sweetness
8.Dutch freeze mix: Key component in making dutch freeze
9.Vanilla ice cream mix: Used as a base for smoothies, blended chais, and
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, frosts
10.Regular mocha: Chocolate milk and espresso
11.Skinny mocha: 1/2 choc. milk and 1/2 nonfat milk and espresso
12.Nonfat mocha: Nonfat
milk Flat scoop choc. sauce
Espresso
13.Sugar-free mocha: Kick me
mix 2 scoops SF choc. sauce
Espresso
14.Regular breve: Kick me
mix Espresso
15.Sugar-free breve: Kick me
mix Espresso
16.Skinny/nonfat breve: Nonfat
milk Espresso
17.Regular latte: 2%
milk Espresso
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