FOCUS EXAM 2026 WITH VERIFIED
ANSWERS
QUESTIONthe intensive care unit, oncology, treatment center and burn center are what level of
care - answer-tertiary
QUESTIONimmunizations and education for minimizing risk factors for illness are what level of
care - answer-preventative care
QUESTIONhospital based care in the emergency department or clinical unit are what level of
care - answer-secondary
QUESTIONspecialized care such as burn or cancer centers are what level of care - answer-
tertiary
QUESTIONcardiac rehabilitation and home health care are what levels of care - answer-
restorative
what are the health care regulatory agencies - answer-joint commission
state boards of nursing
food and drug administration
,QUESTIONwhat are the federally funded health care finances - answer-Medicare
Medicaid
QUESTIONa hospital is conducting a community blood pressure screening in its lobby. what level
of care is this - answer-primary
QUESTIONthreatening to put a diaper on a patient if he don't use the urinal properly is
considered an - answer-assault
QUESTIONa patient states he is thinking of leaving the hospital against medical advice. the nurse
gave him a PRN sedative with his usual meds without him requesting it. this is considered -
answer-false imprisonment
QUESTIONwhat would be included in a plan of care for a patient with pertussis - answer-wear a
mask when providing care within 3ft of the client
place a surgical mask on the client if being transported to another unit
wear a gown when performing care that involves secretions
QUESTIONlinear clusters of fluid-contsining vesicles with some crusting - answer-herpes zoster
QUESTIONwhat is the priority action for a client with a history of falls - answer-complete a fall
risk assessment
,QUESTIONwhat are interventions for seclusion and restraints - answer-assess restraints every 2
hours
assess food, fluids, comfort, and safety and document every 15-30 mins
QUESTIONwhat should be included in a teaching about carbon monoxide poisoning - answer-
carbon monoxide binds with hemoglobin in the body
QUESTIONa client who has a heat stroke will have what - answer-hypotension
QUESTIONwho is at risk for complications from food poisoning - answer-immunocompromised
individuals
QUESTIONclients as risk for food poisoning are instructed to eat and drink what - answer-only
pasteurized milk, yogurt, cheese and other dairy products
QUESTIONwhat bed position should the bed be in for a client receiving eternal tube feeding due
to dysphagia - answer-semi-fowlers
QUESTIONa client asks to move from the bed to the chair what is the priority action - answer-
assess the clients ability to help with the transfer
QUESTION21 year old with a sore throat tells doctor he has not seen the doctor since
highschool. what screening should be done - answer-testicular exam
QUESTIONa client reports severe sore throat, pain when swallowing and swollen lymph nodes.
what stage of infection is this - answer-illness
, QUESTIONwhat are clinical manifestations of localized versus a systemic infection - answer-fever
malaise
increase in pulse and respiratory rate
QUESTIONwhat actions should be taken to reduce risk of falls - answer-call light in reach
provide nonskid footwear
complete fall risk assessment
QUESTIONwhat are actions for a patient who has had a seizure - answer-place patient on side
administer meds as prescribed
be prepared to insert airway
do not leave client alone during a seizure
QUESTIONwhat should be included in health promotion and primary prevention for a school-
aged child - answer-child obesity
substance use disorder
scoliosis
stranger awareness