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BIOD 121 Nutrition Module exams Portage learning SPRING 2024

BIOD 121 Nutrition Module exams Portage learning SPRING 2024/BIOD 121 Nutrition Module exams Portage learning SPRING 2024BIOD 121 Nutrition Module exams Portage learning SPRING 2024BIOD 121 Nutrition Module exams Portage learning SPRING 2024BIOD 121 Nutrition Module exams Portage learning SPRING 20...

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BIOD 121 Portage Learning Nutrition Module 1 exam SPRING 2024

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An individual's health can be assessed using the ABCDE's of nutritional assessment. Below, indicate what each letter represents A - Athropometrics- measurements of body composition such as height and weightB - Biochemical- measurement of nutrients in blood, urine and fecesC - Clinical - phys...

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BIOD 121 Nutrition 2 Exam Portage Learning SPRING 2024

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. active transport Which type of diffusion can move nutrients against the concentration from an area of low concentration to an area of high concentration? 2. Mouth - hold and mechanically digests food Esophagus - passageway for food Stomach - Hold volume of food and mechanically and chemica...

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BIOD 121 Nutrition Module 3 exam Portage learning SPRING 2024

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Factors that influence BMR Gender, lean body mass, body size, temperature, age, nervous system activity, caffeine, smoking, pregnancy, diet 2. Android obesity Fat being stored in the abdominal area yielding an apple shape. Common in males and linked to high blood pressure, testosterone levels, ...

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BIOD 121 module 5 exam portage learning SPRING 2024

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benefits of exercise increased utilization of fat for muscle fuel, increased cardiovascular function, reduced stress, lower blood pressure, weight loss/control, reduced risk of certain cancers, improved sleep, improved immune function, improved blood glucose control, slowing of the aging process,...

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BIOD 121 Portage learning module 4 exam SPRING 2024

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essential vitamins 13 vitamins that animal cells need but can't synthesize found in both plant and animal sources 2. vitamins produced by the body vitamin K and biotin (gut flora) vitamin D (skin) vitamin A (from beta carotene) niacin (tryptophan) 3. two criteria for vitamins 1. must be c...

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BIOD 121 module 3 exam portage learning SPRING 2024

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positive energy balance more calories consumed than expended 2. negative energy balance fewer calories consumed than expended 3. hyperplasia increase in number of cells (e.g., fat cells in childhood, pregnancy) 4. hypertrophy increase in cell size (low growth and maintenance, such as throug...

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BIOD 121 module 2 exam Portage learning SPRING 2024

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protein digestion 1. cooking 2. pepsin (in stomach) 3. cholecystokinin -CCK (small intestine) - travels to pancreas, releases trypsin back to SI 4. trypsin - breaks peptide chains 5. amino acids absorbed through portal vein to liver 2. digestion transforming food into basic nutrients that can b...

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BIOD 121 Module 6 exam Portage learning SPRING 2024

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Keys to a healthy pregnancy 1) adequate vitamins and minerals 2) healthy body weight 3) controlling health conditions 4) avoid teratogens 2. Teratogens Compounds that can increase the risk of a birth defect. 3. Examples of teratogens: 1) Tobacco: miscarriage, stillbirth, LBW, preterm 2) Alc...

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