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Wgu Nutrition D440 Exam Questions & Verified Correct Answers

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WGU NUTRITION D440 EXAM QUESTIONS & VERIFIED CORRECT ANSWERS help learners prepare for performance assessments or objective exams in the WGU C440 course by testing comprehension of key research and EBP principles.

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WGU NUTRITION D440 EXAM
QUESTIONS & VERIFIED CORRECT
ANSWERS

What two work together? - correct answer ✔✔Calcium and vitamin D



Calcium deficiency can cause what? - correct answer ✔✔Rickets, osteoporosis, chvostek's sign,
trousseau's sign



Foods high in calcium - correct answer ✔✔Milk and milk products, orange juice, salmon,
sardines, soybeans, tofu, collard greens, beets, kale, broccoli, cream of wheat



Food sources of phosphorous - correct answer ✔✔High protein food like milk, yogurt, cheese,
eggs, meat, and fish



High sodium= - correct answer ✔✔Low potassium



Avoid what while increasing sodium? - correct answer ✔✔k+ foods



Food sources of potassium - correct answer ✔✔Bananas, oranges, dried prunes, sweet
potatoes, spinach, avocado, raisins, milk, yogurt, beans, clams, halibut and kidney beans



Food sources of magnesium - correct answer ✔✔Nuts, soybeans, legumes, whole grains, cocoa,
spinach, oats



Low Sodium (Hyponatremia) is seen in patients with - correct answer ✔✔Kidney disease,
adrenal crisis, heart failure, diuretics

, Foods high in sodium - correct answer ✔✔Processed foods, fast food, junk, packaged food, and
dressing and condiments



What increases iron absorption? - correct answer ✔✔Vitamin C



Sources of iron - correct answer ✔✔Liver, pork, chicken, beef, enriched grains, dark green leafy
veg, oysters, soybeans, tofu, molasses



Food sources for folate vitamin B9 - correct answer ✔✔Asparagus, edamame, spinach, orange
juice, chicken and turkey liver, chickpeas, garbanzo beans, legumes, YOGURT, ready to eat
Quaker cereals



Iodine deficiencies are - correct answer ✔✔Goiter, cretinism, and hypothyroidism



Sources of iodine - correct answer ✔✔Seafood, seaweed, shellfish and table salt



Food sources of zinc - correct answer ✔✔Seafood, lobsters, oysters, crabs, meat, yogurt,
soybeans, legumes, whole grains



Vitamin A is for - correct answer ✔✔Apricots and orange foods. It is retinol for vision



Food sources of vitamin a - correct answer ✔✔Fish oil, carrots, kale, spinach, sweet potatoes,
yams, pumpkins, melons, apricots, liver, egg yolks, and butter, cream, milk



Vitamin K is for - correct answer ✔✔KALE



Vitamin k deficiency is - correct answer ✔✔Severe malabsorption disorders like crohns

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