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ServSafe Manager Exam Questions With Accurate Solutions

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Which food item has been associated with Salmonella Typhi? - ANSWER-Beverages What symptom requires a food handler to be excluded from the operation? - ANSWER-Jaundice Which is an example of physical contamination? A. Sneezing on food. B. Touching dirty food-contact surfaces C. Bones in fish. D. Cooking tomato sauce in a copper pan. - ANSWER-C. Bones in fish What practice is useful for preventing Norovirus from causing foodborne illness? - ANSWER-Correct Handwashing What condition promotes the growth of bacteria? - ANSWER-Food held between 70°F and 125°F Parasites are commonly associated with what food? - ANSWER-Wild game What practice should be used to prevent seafood toxins from causing a foodborne illness? - ANSWER-Purchasing food from approved, reputable suppliers How should chemicals be stored? - ANSWER-Away from food prep areas What does the L stand for in the FDA's ALERT tool? - ANSWER-Look

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