nyc food protection exam| 57 Questions| With Complete Solutions
Shellfish tags must be filed in order of delivery date and kept for a period of correct answer: 90 days Fresh shell eggs must be refrigerated upon receipt, at an ambient temperature of correct answer: 45 degrees foods in modified atmosphere packages provide ideal conditions for the growth of: correct answer: clostridium botulinum the recommended range of the bi-metallic stem thermometer is correct answer: 0 and 220 Meat inspected by the U.S. Dept. of Agriculture must have a/an: ____________ stamp. correct answer: USDA inspection stamp Smoked fish provide ideal conditions for the growth of Botulinum spores. Therefore, this product must be stored at: correct answer: 38 or below four types of defective canned products that must be removed from circulation correct answer: dent on any of the seams, severely rusted, severely dented, leaking, swollen ends chemical hazard? hair and false fingernails correct answer: no! physical can sulfites be used if you disclose it on the
Schule, Studium & Fach
- Hochschule
- Food protection certificate
- Kurs
- Food protection certificate
Dokument Information
- Hochgeladen auf
- 17. juni 2023
- Anzahl der Seiten
- 7
- geschrieben in
- 2022/2023
- Typ
- Prüfung
- Enthält
- Fragen & Antworten
Themen
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nyc food protection exam| 57 questions| with compl
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