Canned foods must be purchased from an approved source to make sure they - ANS - have been

processed to destroy disease-causing microorganisms.

The delivery inspection of dry foods should include checking for - ANS - intact packaging, dry

and undamaged food, dry containers, insect infestation and clean delivery truck.

Upon delivery, fresh fish should have - ANS - bright red moist gills, eyes that are clear and skin

bright in color.

Home-canned foods are NOT allowed in a food establishment ...
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