2025 Food Protection Manager Certification

Exam Questions with 100% Correct

Answers.

Which food must be cooked to a minimum internal temperature of 155 degrees F. (68 C) for 15

seconds?

A. Pork roast

B. Fish fillets

C. Ground beef patties

D. Stuffed peppers - Answer ️️-C. Ground beef patties

The first step in cooling a deep pan of rice is to....

A. let the pan sit on the counter for an hour to cool.

B. cover the rice tightly with foil.

C. place the pan of rice in the walk-in free...
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