California ANSI Food Handler Training |

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2025/2026 Version

An example of contamination would be when food comes into contact with:

a) all of these are correct

b) unclean utensils, glassware, or dishware - A

Which of the following is most likely to contaminate foods?

a) food-grade containers

b) cleaning supplies store in a separate storage room

c) raw meat next to cooked meat

d) all of these are correct - C

What does TCS food stand for? - Time/Te...
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