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Examen
FOOD HANDLER CERTIFICATE ACTUAL 2025/2026 QUESTIONS AND 100% CORRECT ANSWERS
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--2octubre 20252025/2026A+Disponible en un paquete
- FOOD HANDLER CERTIFICATE 
ACTUAL 2025/2026 QUESTIONS 
AND 100% CORRECT ANSWERS 
A cutting board washed in detergent and then rinsed. The cutting board 
is consided - Answer -clean 
A food handle notices that the water temperature of the sanitizing 
solution is too low. Should the food handler use the sanitizing solution 
to sanitize pans? - Answer -No, because the sanitizer won't be effective 
Food with a use-bydate of july 10 should be stored - Answer -in front of 
food dated june 29. 
What ...
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$10.99 Más información
Nataliadean
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Examen
Food Handler Certificate UPDATED Exam Questions and CORRECT Answers
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--3agosto 20242024/2025A+Disponible en un paquete
- Food Handler Certificate UPDATED Exam 
Questions and CORRECT Answers 
A hand-washing unit must consist of the following - Correct Answer- Hot/Cold running 
water, soap, paper towels, trash container and hand washing sign 
What are the only authorized jewelry in a food establishment? - Correct Answer- Plain 
wedding bands, emergency medical bracelets/necklaces 
How often should you wash your hands? - Correct Answer- After every possibility of 
contamination 
What poses the highest risk in a f...
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$8.49 Más información
MGRADES
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Examen
Food Handler Certificate exam 2023 with 100% correct answers
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---3agosto 20232023/2024A+
- The Food Premise Regulation is a: correct answersProvincial Legislation. 
 
What factor is involved in the majority of food poisoning? correct answersImproper food storage temperatures. 
 
The main purpose of a food safety program is to: correct answersMake sure the food is wholesome and safe. 
 
The major food safety role of the Public Health Inspector is to: correct answersprevent foodborne illness 
 
The first symptom of food poisoning intoxication will likely be: correct answersvomiting
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$12.99 Más información
QUILLSKY
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Examen
Food Handler Certificate exam 2023 with 100% correct answers
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---3agosto 20232023/2024A+
- The Food Premise Regulation is a: correct answersProvincial Legislation. 
 
What factor is involved in the majority of food poisoning? correct answersImproper food storage temperatures. 
 
The main purpose of a food safety program is to: correct answersMake sure the food is wholesome and safe. 
 
The major food safety role of the Public Health Inspector is to: correct answersprevent foodborne illness 
 
The first symptom of food poisoning intoxication will likely be: correct answersvomiting
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$13.49 Más información
QUILLSKY