Food Production and Preservation (FPE21306)
Wageningen University (WUR)
Hier vind je de beste samenvattingen om te slagen voor Food Production and Preservation (FPE21306). Er zijn o.a. samenvattingen, aantekeningen en oefenvragen beschikbaar.
3 resultaten
Samenvatting
Samenvatting Food Production and Preservation FPE-21306
Wageningen University
Food Production and Preservation
Summary Food Production and Preservation (FPE-21306). The summary is quite extensive but contains all information needed to successfully pass the exam. The summary contains figures and (parts of) the lecture slides for better understanding of certain topics and processes.
4,0
(1)
41
pagina's
Geschreven in
2019/2020
€4,98
5
verkocht
Samenvatting
Summary CH 1 - 3 of Food production and preservation (FPE21306)
Populair
Wageningen University
food production and preservation
Summary of chapter 1 - 3 of the course food production and preservation (FPE21306)
-
14
pagina's
Geschreven in
2019/2020
€3,99
-
verkocht
Samenvatting
Samenvatting Food Production and Preservation
Wageningen University
Food Production and Preservation
Samenvatting van Food Production and Preservation.
2e jaar, periode 2
3,3
(3)
19
pagina's
Geschreven in
2015/2016
€3,49
18
verkocht