logo-home
logo
  2. Wageningen University
  3. Food Components And Health (HNE25306)

Food Components and Health (HNE25306)

Wageningen University (WUR)

Hier vind je de beste samenvattingen om te slagen voor Food Components and Health (HNE25306). Er zijn o.a. samenvattingen, aantekeningen en oefenvragen beschikbaar.

Alle 15 resultaten

Sorteer op:

Answers tutorials week 1-6 Food Components & Health (HNH-32206)

  • Case uitwerking

    Answers tutorials week 1-6 Food Components & Health (HNH-32206)

  • 5.0
    (1)
    5.0
    4
    41
    december 2021
    2021/2022
    Échec
  • HNH-32206 (previously HNE-25306) Food Components and Health answers of the tutorials week 1-6. Some questions were not discussed in the lecture. Those are marked yellow and are not answered yet (about 8 questions in total).
  • lamersjitske
    €4,49 Meer Info
Summary of Lectures of Food components and Health

  • College aantekeningen

    Summary of Lectures of Food components and Health

  • -
    -
    2
    25
    december 2020
    2020/2021
  • Een samenvatting van alle lectures van het vak Food components and Health op de WUR. De MOOC's zitten er niet bij in.
  • annes20
    €10,99 Meer Info
Food Components and Health - HNH-32206 - NUTR101x - Summary Modules

  • Samenvatting

    Food Components and Health - HNH-32206 - NUTR101x - Summary Modules

  • -
    -
    -
    41
    september 2019
    2018/2019
  • This summary is based on knowledge clips and modules available for student who follow(ed) the course Food Components and Health (HNH-32206 – NUTR101x) and was made in December 2018. The information provided via other learning material (lectures and assignments) has not been implemented in this summary. Might also be interesting for the course Nutrition and Health: Macronutrients, Energy and Health (HNH-10806)
  • frederiquevanthiel
    €7,49 Meer Info
Food Components and Health - HNH-32206 - NUTR102x - Summary Modules

  • Samenvatting

    Food Components and Health - HNH-32206 - NUTR102x - Summary Modules

  • -
    -
    -
    46
    september 2019
    2018/2019
  • This summary is based on knowledge clips and modules available for student who follow(ed) the course Food Components and Health (HNH-32206 – NUTR102x) and was made in December 2018. The information provided via other learning material (lectures and assignments) has not been implemented in this summary. Might also be interesting for the course Nutrition and Health: Macronutrients, Energy and Health (HNH-10806)
  • frederiquevanthiel
    €7,49 Meer Info
Week 6 - questions + answers

  • Samenvatting

    Week 6 - questions + answers

  • -
    -
    -
    6
    december 2018
    2018/2019
  • Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
  • joepdonders
    €3,49 Meer Info
Week 6.1 fat soluble vitamins

  • Samenvatting

    Week 6.1 fat soluble vitamins

  • -
    -
    -
    8
    december 2018
    2018/2019
  • Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
  • joepdonders
    €3,49 Meer Info
Week 5 - questions + answers

  • Samenvatting

    Week 5 - questions + answers

  • -
    -
    -
    5
    december 2018
    2018/2019
  • Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
  • joepdonders
    €3,49 Meer Info
Week 5.2 - water soluble vitamins

  • Samenvatting

    Week 5.2 - water soluble vitamins

  • -
    -
    -
    6
    december 2018
    2018/2019
  • Summary of the course food components and health (HNE-25306). This summary is divided into multiple weeks, which were also given in the course.
  • joepdonders
    €3,49 Meer Info
Terwijl je dit leest heeft een medestudent weer €4,35 verdiend
Hoe heeft hij dat gedaan? Door zijn samenvatting te verkopen op Stuvia. Probeer het zelf eens!
Meer info Aan de slag