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AAFCS HNFS Exam|
UPDATE|COMPREHENSIVE FREQUENTLY
MOST TESTED QUESTIONS AND
VERIFIED ANSWERS|GET IT 100%
ACCURATE!!
What was the name of the first aafcs conference - (ANSWER)Lake Placid
Founder of FCS - (ANSWER)Joseph Rivers
What is triticale - (ANSWER)hybrid grain produced by crossing wheat and rye
emerging demographics in fcs occupations - (ANSWER)% of males increasing
Mozzarella - (ANSWER)Does not require ripening; is ready for sale as soon as it is
made
Quickest way to chill food - (ANSWER)large amounts of small ice
What is HDL - (ANSWER)High-density lipoprotein - "good cholesterol"
Most popular food-borne illness ; symptoms may appear within 1-8 hours -
(ANSWER)staphylococcus aureus (staph)
, 2
What does B12 do? - (ANSWER)Acts as a coenzyme (organic non-protein
component of enzyme); works with enzyme to initiate/aid function of the
enzyme; cannot function by itself
How many essential amino acids are there? - (ANSWER)9
What is FCCLA? - (ANSWER)is a nonprofit U.S. career and technical student
organization (CTSO) for young men and women in family and consumer science
education (FACS) in public and private schools through grade 12 across the United
States
What are some of the fattiest fish? - (ANSWER)Mackerel; salmon is highest in
omega 3s
Subjective testing of food - (ANSWER)includes aroma/taste/color
Objective testing of food - (ANSWER)includes measurement of physical
properties of food (viscosity)
What is the most basic taste? - (ANSWER)Sweet
Amorphous Candy - (ANSWER)Ex: toffee/hard candies; have high concentration
of sugar
AAFCS HNFS Exam|
UPDATE|COMPREHENSIVE FREQUENTLY
MOST TESTED QUESTIONS AND
VERIFIED ANSWERS|GET IT 100%
ACCURATE!!
What was the name of the first aafcs conference - (ANSWER)Lake Placid
Founder of FCS - (ANSWER)Joseph Rivers
What is triticale - (ANSWER)hybrid grain produced by crossing wheat and rye
emerging demographics in fcs occupations - (ANSWER)% of males increasing
Mozzarella - (ANSWER)Does not require ripening; is ready for sale as soon as it is
made
Quickest way to chill food - (ANSWER)large amounts of small ice
What is HDL - (ANSWER)High-density lipoprotein - "good cholesterol"
Most popular food-borne illness ; symptoms may appear within 1-8 hours -
(ANSWER)staphylococcus aureus (staph)
, 2
What does B12 do? - (ANSWER)Acts as a coenzyme (organic non-protein
component of enzyme); works with enzyme to initiate/aid function of the
enzyme; cannot function by itself
How many essential amino acids are there? - (ANSWER)9
What is FCCLA? - (ANSWER)is a nonprofit U.S. career and technical student
organization (CTSO) for young men and women in family and consumer science
education (FACS) in public and private schools through grade 12 across the United
States
What are some of the fattiest fish? - (ANSWER)Mackerel; salmon is highest in
omega 3s
Subjective testing of food - (ANSWER)includes aroma/taste/color
Objective testing of food - (ANSWER)includes measurement of physical
properties of food (viscosity)
What is the most basic taste? - (ANSWER)Sweet
Amorphous Candy - (ANSWER)Ex: toffee/hard candies; have high concentration
of sugar
