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HESI A2 Biology Exam Knowledge Check with complete and Verified Solutions | Latest 2025/2026 Update.

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What is cohesion? the ability of a molecule to stay bonded or attracted to another molecule of the same substance what is adhesion? the ability of a molecule to bond or attract other molecules or substances what occurs when water freezes? lattice crystal is formed, molecules spread apart what are the most important biological molecules? carbohydrates, lipids, proteins, nucleic acids what are carbohydrates? generally long chains or polymers of sugars what are the most important functions of carbohydrates? storage, structure, energy what is DNA short for? dioxyribonucleic acid what is RNA short for? ribonucleic acid what forms the backbone of DNA and RNA? sugar-phosphate backbone what is another term for fats? lipids what are the types of lipids? fatty acids, phospholipids, steroids what are the two types of fatty acids? saturated and unsaturated what is significant about saturated fat? no double bonds in their hydrocarbon tail what is significant about unsaturated fat? one or more double bonds in their hydrocarbon tail is saturated fat liquid or solid at room temperature? solid is unsaturated fat liquid or solid at room temperature? liquid what are cardiovascular problems associated with? diets containing high quantities of saturated fats what are phospholipids? two fatty acids of varying lengths bonded to a phosphate group what part of a phospholipid is charged and uncharged? phosphate head - charged hydrocarbon tail - uncharged is the phosphate head of a phospholipid water-soluble or not? it is water-soluble is the hydrocarbon tail of a phospholipid water-soluble or not? it is not water-soluble what are phospholipids important for? formation of cellular membranes what is the hierarchic organizational system for nomenclature? kingdom, phylum, class, order, family, genus, species what are the steps of the scientific method? observation, hypothesis, experiment, conclusion what is the chemical composition of water? two hydrogen atoms covalently bonded to an oxygen atom what is the most significant aspect of water? polarity of its bond what does water's polarity allow for? hydrogen bonding and versatile solvent what does hydrogen bonding in water cause? high specific heat value, strong cohesive and strong adhesive properties HESI A2 Biology Exam Knowledge Check with complete and Verified Solutions | Latest 2025/2026 Update.

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Geüpload op
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Aantal pagina's
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Geschreven in
2024/2025
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Voorbeeld van de inhoud

HESI A2 Biology Exam Knowledge i,- i,- i,- i,- i,-




Check with complete and Verified i,- i,- i,- i,- i,-




Solutions | Latest 2025/2026 Update. i,- i,- i,- i,-




What is cohesion?
i,- i,- the ability of a molecule to stay bonded or i,-i,- i,- i,- i,- i,- i,- i,- i,- i,- i,- i,-



attracted to another molecule of the same substance
i,- i,- i,- i,- i,- i,- i,-




what is adhesion?
i,- i,- the ability of a molecule to bond or attract
i,-i,- i,- i,- i,- i,- i,- i,- i,- i,- i,- i,-



other molecules or substances
i,- i,- i,-




what occurs when water freezes?
i,- i,- i,- i,- i,-i,- i,- lattice crystal is formed, i,- i,- i,- i,-



molecules spread apart i,- i,-




what are the most important biological molecules?
i,- i,- i,- i,- i,- i,- i,-i,- i,-



carbohydrates, lipids, proteins, nucleic acids i,- i,- i,- i,-




what are carbohydrates?
i,- i,- i,-i,- i,- generally long chains or polymers of i,- i,- i,- i,- i,- i,-



sugars


what are the most important functions of carbohydrates?
i,- i,- i,- i,- i,- i,- i,- i,-i,- i,-



storage, structure, energy
i,- i,-

,what is DNA short for?
i,- i,- i,- i,- i,-i,- i,- dioxyribonucleic acid i,-




what is RNA short for?
i,- i,- i,- i,- i,-i,- i,- ribonucleic acid i,-




what forms the backbone of DNA and RNA?
i,- i,- i,- i,- i,- i,- i,- i,-i,- i,- sugar-
phosphate backbone i,-




what is another term for fats?
i,- i,- i,- i,- i,- i,-i,- i,- lipids


what are the types of lipids?
i,- i,- i,- i,- i,- i,-i,- i,- fatty acids, phospholipids,
i,- i,- i,-



steroids


what are the two types of fatty acids?
i,- i,- i,- i,- i,- i,- i,- i,-i,- i,- saturated and i,- i,-



unsaturated


what is significant about saturated fat?
i,- i,- i,- i,- i,- i,-i,- i,- no double bonds in
i,- i,- i,- i,-



their hydrocarbon tail
i,- i,-




what is significant about unsaturated fat?
i,- i,- i,- i,- i,- i,-i,- i,- one or more i,- i,- i,-



double bonds in their hydrocarbon tail
i,- i,- i,- i,- i,-

, is saturated fat liquid or solid at room temperature?
i,- i,- i,- i,- i,- i,- i,- i,- i,-i,- i,- solid


is unsaturated fat liquid or solid at room temperature?
i,- i,- i,- i,- i,- i,- i,- i,- i,-i,- i,- liquid


what are cardiovascular problems associated with?
i,- i,- i,- i,- i,- i,-i,- i,- diets i,-



containing high quantities of saturated fats i,- i,- i,- i,- i,-




what are phospholipids?
i,- two fatty acids of varying lengths
i,- i,-i,- i,- i,- i,- i,- i,- i,- i,-



bonded to a phosphate groupi,- i,- i,- i,-




what part of a phospholipid is charged and uncharged?
i,- i,- i,- i,- i,- i,- i,- i,- i,-i,- i,-



phosphate head - charged i,- i,- i,-




hydrocarbon tail - uncharged i,- i,- i,-




is the phosphate head of a phospholipid water-soluble or not?
i,- i,- i,- i,- i,- i,- i,- i,- i,- i,-i,-



it is water-soluble
i,- i,- i,-




is the hydrocarbon tail of a phospholipid water-soluble or not?
i,- i,- i,- i,- i,- i,- i,- i,- i,- i,-i,-



it is not water-soluble
i,- i,- i,- i,-




what are phospholipids important for?
i,- i,- i,- i,- i,-i,- i,- formation of cellular i,- i,- i,-



membranes
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