Serving It Right Review Exam Questions And Answers What is the purpose of se rving it right? - answer✔✔reduce service -related alcohol problems Who created serving it right? - answer✔✔Partnership of provincial government and hospitality industry. Who needs SIR? - answer✔✔Licensees, managers, servers, and bartenders at food primary licenses, liquour -primary licenses, special occasion licenses, catering licenses, anyone else who may serve alcohol. What characterizes the modern view of alcohol? - answer✔✔People are concerened about overconsumption and public safety. Servers are viewed a s increasing responsible for alcohol -
related industries in courts. What is the purpose of a responsible beverage service program? - answer✔✔Ensure the right people drink an appropriate amount. What is intoxication? - answer✔✔An observed state caused by the consumption of alcohol and featuring imparied judgement, loss of control and inhibitions. What are some factors altering intoxication? - answer✔✔Age, gender, body type, mood What is the key to noticing intoxication? - answer✔✔A change from a clients origi nal comportment When is a person considered legally impaired? - answer✔✔When blood alcohol concentration exceeds 0.08%. When is a a person unfit to drive. - answer✔✔When blood alcohol concentration is over 0.05% or when alcohol/drugs are involved. What is a standard drink? - answer✔✔0.6 ounces of pure alcohol. What is the purpose of a 'standard drink' - answer✔✔To monitor guests' intake of alcohol What is a restaurant's obligations related to alcohol sale? - answer✔✔Licensees and staff must meet all requirements of LCLAR, take care of patrons and thrid parties until patrons are home/able to sober up.
related industries in courts. What is the purpose of a responsible beverage service program? - answer✔✔Ensure the right people drink an appropriate amount. What is intoxication? - answer✔✔An observed state caused by the consumption of alcohol and featuring imparied judgement, loss of control and inhibitions. What are some factors altering intoxication? - answer✔✔Age, gender, body type, mood What is the key to noticing intoxication? - answer✔✔A change from a clients origi nal comportment When is a person considered legally impaired? - answer✔✔When blood alcohol concentration exceeds 0.08%. When is a a person unfit to drive. - answer✔✔When blood alcohol concentration is over 0.05% or when alcohol/drugs are involved. What is a standard drink? - answer✔✔0.6 ounces of pure alcohol. What is the purpose of a 'standard drink' - answer✔✔To monitor guests' intake of alcohol What is a restaurant's obligations related to alcohol sale? - answer✔✔Licensees and staff must meet all requirements of LCLAR, take care of patrons and thrid parties until patrons are home/able to sober up.
