ATI Nutrition 6.0 Summary 2 Exam Questions with complete solutions

Healthy Hearts - ANSWER-Saturated fat to 10%, cholesterol 300 For those w/ ↑ LDL- ↑ monounsat & soluble fiber DASH- HTN Healthy Nervous Systems - ANSWER-Proper Amt of B-complex vit, Ca, & Na Bowel Function - ANSWER-25g/day (F), 38g/day (M) Cancer Prevention - ANSWER-↑ fiber plaint-based foods ↓ saturated & polyunsaturated fats ↑ monounsaturated fat & Omega-3 Food borne illnesses - ANSWER-Virus- cause majority Bacteria- cause more deaths Food-medication Interactions- Grapefruit - ANSWER-↑ level of med Food-medication Interactions- Vit K - ANSWER-↓ anticoagulation effects Food-medication Interactions- Protein - ANSWER-anti-parkinson meds, ↓ absobtopn & amt transported to brain Food-medication Interactions- Tyramine - ANSWER-MAOI's can cause a NTN crisis Clear Liquid Diet - ANSWER-No residue, liquid at room-temp Water & carbs- Water, tea, coffee, fat-free broth, carbonated drinks, clear juices, ginger ale, gelatin-- LIMITED caffeine Naturally inadequate