IBCLC Exam
% of breastmilk that is carbohydrates - Approximately 7% Wikipedia. % of breastmilk that is fat - Approximately 4% Hale and Hartman, 2007. Textbook of Human Lactation, page 50. % of breastmilk that is protein - Approximately .8 - 1 % Mannel, Martens & Walker, 2008. Core Curriculum for Lactation Consultant Practice (2nd ed.), page 272.
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