Test bank for nutrition therapy and pathophysiology 3rd edition by nelms

TEST BANK
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Nutrition Therapy and Pathophysiology 4th Edition,
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by Marcia Nelms and Kathryn P. Sucher. All Chapters 1-25
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,Chapter’1’-’Role’of’the’Registered’Dietitian’Nutritionist’in’the’Health’Care
True’/’False


1. The’Scope’of’Practice’encompasses’the’range’of’roles,’activities,’and’regulations’within’which’nutrition’
and’dietetics’practitioners’perform.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:’Understand
REFERENCES:’ The’Registered’Dietitian’in’Clinical’Practice


2. Hospice’facilities’focus’on’integrated,’multidisciplinary’assistance’for’recovery’from’acute’or’chronic’ i
llness’and/or’surgical’procedures.
a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's:’Remember
REFERENCES:’ The’Registered’Dietitian’in’Clinical’Practice


3. With’a’minimum’of’1,000’hours’of’related’practice’and’at’least’90’continuing’education’credits,’a’ r
egistered’dietitian’may’become’a’lactation’consultant.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:’Understand
REFERENCES:’ Other’Health’Professionals—Interdisciplinary’Teams


4. Medical’doctors’are’commonly’responsible’for’the’initial’nutrition’screening’of’patients’and’for’
notifying’the’dietitian’if’a’patient’s’intake’is’inadequate.
a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's:’Understand
REFERENCES:’ Other’Health’Professionals—Interdisciplinary’Teams


5. Some’states’provide’Medicaid’benefits’for’nutrition’services,’but’there’is’significant’variability’between’
states.
a. True
b. False


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,ANSWER: True
DIFFICULTY: Bloom's:’Understand
REFERENCES:’’Health’Care’Services’and’Reimbursement’for’Medical’Nutrition’Therapy’(MNT)


6. To’provide’optimal’nutritional’care,’all’aspects’of’a’patient’s’life’must’be’considered.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:’Understand
REFERENCES:’’Developing’Critical’Thinking’Skills’and’Professional’Performance


7. Evidence-based’practice’can’best’be’defined’as’purposeful,’self-
regulatory’judgment’that’results’in’ interpretation,’analysis,’evaluation,’and’inference’upon’which’tha
t’judgment’is’based.
a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's:’Remember
REFERENCES:’’Developing’Critical’Thinking’Skills’and’Professional’Performance


8. The’cognitive’processes’that’a’dietitian’goes’through’to’make’clinical’judgments’are’known’as’practice’
standards.
a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's:’Remember
REFERENCES:’’Developing’Critical’Thinking’Skills’and’Professional’Performance


9. The’steps’of’the’decision-making’process’do’not’necessarily’take’place’in’a’particular’sequence.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:’Understand
REFERENCES:’’Developing’Critical’Thinking’Skills’and’Professional’Performance


10. The’AND’s’Code’of’Ethics’and’Standards’of’Professional’Performance’requires’that’outcomes’are’
measurable’and’evidence-based.
a. True
b. False
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, ANSWER: True
DIFFICULTY: Bloom's:’Understand
REFERENCES:’’Developing’Critical’Thinking’Skills’and’Professional’Performance




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