1. What is the most important factor in preventing healthcare-
associated infections (HAIs)?
A. Use of antibiotics
B. Regular patient monitoring
C. Adherence to hand hygiene protocols
D. Isolation of infected patients
Answer: c) Adherence to hand hygiene protocols
Rationale: Hand hygiene is the most effective measure in preventing
the spread of infections in healthcare settings.
2. Which of the following is a sign of dehydration in elderly patients?
A. Increased thirst
B. Skin turgor and dry mouth
C. Rapid weight gain
D. Decreased urine output
Answer: b) Skin turgor and dry mouth
Rationale: Older adults often exhibit signs like dry skin and mucous
membranes, which are indicative of dehydration.
3. Which of the following is an early sign of hypoxia?
,A. Cyanosis
B. Agitation and restlessness
C. Decreased blood pressure
D. Increased urine output
Answer: b) Agitation and restlessness
Rationale: Early signs of hypoxia include agitation, restlessness, and
confusion due to inadequate oxygen supply to the brain.
4. What is the most important reason for performing hand hygiene in
healthcare settings?
A. To reduce the spread of infection
B. To avoid the need for PPE
C. To meet hospital policies
D. To save time
Answer: a) To reduce the spread of infection
Rationale: Hand hygiene is crucial in preventing healthcare-associated
infections and reducing the spread of pathogens.
5. A patient requires post-operative pain management. Which of the
following is the most important factor in selecting the appropriate pain
relief method?
A. The type of surgery performed
B. The patient’s preferences and pain tolerance
, C. The cost of the medication
D. The time of day the pain occurs
Answer: b) The patient’s preferences and pain tolerance
Rationale: Effective pain management should be tailored to the
patient’s individual needs and comfort level.
6. Which of the following is the best way to assess a patient’s fluid
balance?
A. Check the patient’s vital signs
B. Measure the patient’s weight daily
C. Monitor the patient’s diet
D. Record the patient’s blood glucose levels
Answer: b) Measure the patient’s weight daily
Rationale: Daily weight measurements help monitor fluid retention or
loss, which is an effective method for assessing fluid balance.
7. Which of the following interventions is appropriate for a patient at
risk for aspiration?
A. Keep the patient in a supine position during meals
B. Offer small, frequent meals that are easy to swallow
C. Limit fluid intake to reduce the risk of aspiration
D. Encourage the patient to eat quickly to finish meals faster
Answer: b) Offer small, frequent meals that are easy to swallow
associated infections (HAIs)?
A. Use of antibiotics
B. Regular patient monitoring
C. Adherence to hand hygiene protocols
D. Isolation of infected patients
Answer: c) Adherence to hand hygiene protocols
Rationale: Hand hygiene is the most effective measure in preventing
the spread of infections in healthcare settings.
2. Which of the following is a sign of dehydration in elderly patients?
A. Increased thirst
B. Skin turgor and dry mouth
C. Rapid weight gain
D. Decreased urine output
Answer: b) Skin turgor and dry mouth
Rationale: Older adults often exhibit signs like dry skin and mucous
membranes, which are indicative of dehydration.
3. Which of the following is an early sign of hypoxia?
,A. Cyanosis
B. Agitation and restlessness
C. Decreased blood pressure
D. Increased urine output
Answer: b) Agitation and restlessness
Rationale: Early signs of hypoxia include agitation, restlessness, and
confusion due to inadequate oxygen supply to the brain.
4. What is the most important reason for performing hand hygiene in
healthcare settings?
A. To reduce the spread of infection
B. To avoid the need for PPE
C. To meet hospital policies
D. To save time
Answer: a) To reduce the spread of infection
Rationale: Hand hygiene is crucial in preventing healthcare-associated
infections and reducing the spread of pathogens.
5. A patient requires post-operative pain management. Which of the
following is the most important factor in selecting the appropriate pain
relief method?
A. The type of surgery performed
B. The patient’s preferences and pain tolerance
, C. The cost of the medication
D. The time of day the pain occurs
Answer: b) The patient’s preferences and pain tolerance
Rationale: Effective pain management should be tailored to the
patient’s individual needs and comfort level.
6. Which of the following is the best way to assess a patient’s fluid
balance?
A. Check the patient’s vital signs
B. Measure the patient’s weight daily
C. Monitor the patient’s diet
D. Record the patient’s blood glucose levels
Answer: b) Measure the patient’s weight daily
Rationale: Daily weight measurements help monitor fluid retention or
loss, which is an effective method for assessing fluid balance.
7. Which of the following interventions is appropriate for a patient at
risk for aspiration?
A. Keep the patient in a supine position during meals
B. Offer small, frequent meals that are easy to swallow
C. Limit fluid intake to reduce the risk of aspiration
D. Encourage the patient to eat quickly to finish meals faster
Answer: b) Offer small, frequent meals that are easy to swallow
