SMART SERVE PRACTICE TEST Questions with 100- correct Answers 2024

Smart Serve Practice Test - ANSWERS The answer to each question is highlighted 1, Generally, what are the permissible hours for selling and serving alcohol in a licensed establishment? A. 9:00 a.m. to 2:00 a.m. B. 11:00 a.m. to 6:00 a.m. C. 10:00 a.m. to 4:00 pm D. 10:00 am to 1:00 am True or False You could be held civilly and/or criminally liable if you serve too much alcohol to a customer. - Answer - True, The Liquor Licence Act (LLA) is legislation that outlines the laws and regulat ions affecting the sale and service of alcohol in Ontario. This includes ensuring that you never serve a customer to the point of intoxication. Not complying with the laws and regulations, could result in you being held civilly and/or criminally liable 2, Which of the following is true about people with a high tolerance for alcohol? A. They have lower BAC levels no matter how much they drink. B. They show fewer signs of intoxication at high BAC levels. C. Their BAC rises more slowly compared to other people. D. Their bodies eliminate alcohol more quickly. 3, Why is it important for you to know the features of all accepted forms of I.D.? A. It's everyone's job in a licensed establishment to ensure that underage customers are not se rved alcohol. B. It's hard to identify a fake I.D. if you don’t know the distinguishing features. C. Serving an underage customer can lead to criminal charges for you and your employer. D. All of the above. True or False The Government of Canada issues licences for the sale and service of alcohol in Ontario - Answer - False, The Alcohol and Gaming Commission of Ontario (AGCO), which is an arm's length agency of the Ontario Government, issues licences for the sal e and service of alcohol in Ontario. The AGCO can also suspend or revoke a licence. True or False After an intoxicated customer has left your establishment, you are no longer liable for him or her. - Answer - False, Your liability does not end when the customer leaves. If you have served a customer to the point of intoxication, you are li able for them until they are sober again. True of False Drinking coffee will help a person who is intoxicated sober up faster. - Answer - False, Drinking coffee, water or eating food will not help someone sober up faster. Once alcohol has been absorbed b y the body and moves into the bloodstream, only time will help. True of False An 8 ounce glass of beer is equal to an 8 ounce glass of wine. - Answer - False, There are big differences in the alcohol content found in beer, wine, and spirits. This program will introduce a benchmark called a "Standard Drink" to help you estimate the amount of alcohol each customer has consumed. True or False You can refu se the sale of alcohol to any customer even if they produce a valid I.D. - Answer - True, It is your legal obligation to refuse the sale of alcohol to anyone if you have reason to believe he/she is intoxicated and/or you suspect they may be purchasing alco hol for an underage person. True or False A customer can show identification without a photo to prove they are age 19 or older. - Answer - False, A valid I.D. is one that is issued by the government and must include a person's photograph and date of birth. True or False If an intoxicated customer arrives at your establishment, you should not let them in. - Answer - True, You cannot allow an intoxicated customer to enter or remain on the premises of a licensed establishment. True or False On average, the body can metabolize approximately 2 standard drinks in one hour. - Answer - False, On average, the body can metabolize approximately 1 standard drink per hour. True or False The amount of alcohol in the bloodstream is called Blood Alcohol Concentrati on (BAC). - Answer - True, Blood Alcohol Concentration is measured by the amount of alcohol (milligrams) found in 100 millilitres of blood and is shown in grams per 100mL.