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TEST BANK FOR NUTRITION FROM SCIENCE TO YOU, 2ND EDITION : BLAKE
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Nutrition: From Science to You, 2e (Blake, Munoz, Volpe) Chapter 1 What Is Nutrition? 1) The most important factor that influences food choice is A) culture. B) convenience. C) flavor/taste. D) advertising. Answer: C Page Ref: 4 Learning Outcome: 1.1 BT: Remembering 2) Japan is an island...
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