NTRI 2000 Final Exam With Complete Question And
Verified Correct Answers, Guaranteed Pass Graded A+
Food - (ANSWERS)any substance that the body can take in and assimilate that wil
enable it to stay alive and grow
Niacin - (ANSWERS)vitamin b3
Coenzyme forms used in energy metabolism and carry electrons
Can be synthesized from tryptophan
Insulin - (ANSWERS)glucagon and epinephrine balance and inversely regulate the
activities of _______.
69% - (ANSWERS)percentage of overweight adults in the U.S.
60mg tryptophan - (ANSWERS)1 mg niacin
Carbohydrate - (ANSWERS)made up of carbon, hydrogen, and oxygen
Fuel all cells of the body (glucose specifically)
Yield 4 kcal/gram
Overweight - (ANSWERS)characterized as weight above normal or desirable
Lipids - (ANSWERS)do not dissolve in water
,NTRI 2000 Final Exam With Complete Question And
Verified Correct Answers, Guaranteed Pass Graded A+
Different structures and functions
Necessary for absorption and transportation of fat-soluble vitamins
3 classes; 2 types
Dietary Reference Intakes (DRI) - (ANSWERS)standards in U.S. and Canada; set
values for vitamins and minerals, carbs, lipids, proteins, fiber, water, and energy
Pellagra - (ANSWERS)niacin deficiency
"rough skin"
Poor appetite, weight loss, weakness, dementia, dermatitis, diarrhea, death
Protein - (ANSWERS)contain nitrogen
10-35% of daily calories
Makes up many body components (lean body tissue, enzymes, hormones)
Regulates/maintains body functions
Provides structure and movement
Made of amino acids
Needs highest during infancy and adolescent growth spurts
35% - (ANSWERS)percentage of total population in U.S. that is obese
,NTRI 2000 Final Exam With Complete Question And
Verified Correct Answers, Guaranteed Pass Graded A+
Catabolic process - (ANSWERS)breaking down larger molecule to smaller
Slow vs. Fast carbs - (ANSWERS)bodies react uniquely to different carbs
Influenced by properties of food (fiber, protein, fat, etc.)
Obesity - (ANSWERS)excess adiposity
Associated with significantly increased risk for health problems
At risk for pellagra - (ANSWERS)alcoholics
Genetic disorder of tryptophan metabolism
Corn based diets
Energy from lipids - (ANSWERS)9 kcal/g
37% - (ANSWERS)women are considered obese when they have greater than ___%
body fat
Niacin toxicity - (ANSWERS)> 100 mg
Headache, itching, flushing of the skin
Glucose - (ANSWERS)usable form of carbohydrates
,NTRI 2000 Final Exam With Complete Question And
Verified Correct Answers, Guaranteed Pass Graded A+
Nutrition - (ANSWERS)the science that links nutrients in foods and in the body to
health and disease
Includes processes by which the human organism ingests and D.A.T.E.s
Energy from protein - (ANSWERS)4 kcal/g
24% - (ANSWERS)men are considered obese when they have greater than ___%
body fat
Lowering blood lipid levels - (ANSWERS)high dose of niacin can be helpful for
_______
Energy balance - (ANSWERS)the state in which energy intake, in the form of food
and beverages, matches energy expended, primarily through basal metabolism and
physical activity
Niacin food sources - (ANSWERS)enriched grains and cereals, beef, poultry
Large insulin response - (ANSWERS)leads to high blood tgs, increased fat
synthesis, and a more rapid return of hunger
Anabolic process - (ANSWERS)synthesizing larger molecules from smaller
Verified Correct Answers, Guaranteed Pass Graded A+
Food - (ANSWERS)any substance that the body can take in and assimilate that wil
enable it to stay alive and grow
Niacin - (ANSWERS)vitamin b3
Coenzyme forms used in energy metabolism and carry electrons
Can be synthesized from tryptophan
Insulin - (ANSWERS)glucagon and epinephrine balance and inversely regulate the
activities of _______.
69% - (ANSWERS)percentage of overweight adults in the U.S.
60mg tryptophan - (ANSWERS)1 mg niacin
Carbohydrate - (ANSWERS)made up of carbon, hydrogen, and oxygen
Fuel all cells of the body (glucose specifically)
Yield 4 kcal/gram
Overweight - (ANSWERS)characterized as weight above normal or desirable
Lipids - (ANSWERS)do not dissolve in water
,NTRI 2000 Final Exam With Complete Question And
Verified Correct Answers, Guaranteed Pass Graded A+
Different structures and functions
Necessary for absorption and transportation of fat-soluble vitamins
3 classes; 2 types
Dietary Reference Intakes (DRI) - (ANSWERS)standards in U.S. and Canada; set
values for vitamins and minerals, carbs, lipids, proteins, fiber, water, and energy
Pellagra - (ANSWERS)niacin deficiency
"rough skin"
Poor appetite, weight loss, weakness, dementia, dermatitis, diarrhea, death
Protein - (ANSWERS)contain nitrogen
10-35% of daily calories
Makes up many body components (lean body tissue, enzymes, hormones)
Regulates/maintains body functions
Provides structure and movement
Made of amino acids
Needs highest during infancy and adolescent growth spurts
35% - (ANSWERS)percentage of total population in U.S. that is obese
,NTRI 2000 Final Exam With Complete Question And
Verified Correct Answers, Guaranteed Pass Graded A+
Catabolic process - (ANSWERS)breaking down larger molecule to smaller
Slow vs. Fast carbs - (ANSWERS)bodies react uniquely to different carbs
Influenced by properties of food (fiber, protein, fat, etc.)
Obesity - (ANSWERS)excess adiposity
Associated with significantly increased risk for health problems
At risk for pellagra - (ANSWERS)alcoholics
Genetic disorder of tryptophan metabolism
Corn based diets
Energy from lipids - (ANSWERS)9 kcal/g
37% - (ANSWERS)women are considered obese when they have greater than ___%
body fat
Niacin toxicity - (ANSWERS)> 100 mg
Headache, itching, flushing of the skin
Glucose - (ANSWERS)usable form of carbohydrates
,NTRI 2000 Final Exam With Complete Question And
Verified Correct Answers, Guaranteed Pass Graded A+
Nutrition - (ANSWERS)the science that links nutrients in foods and in the body to
health and disease
Includes processes by which the human organism ingests and D.A.T.E.s
Energy from protein - (ANSWERS)4 kcal/g
24% - (ANSWERS)men are considered obese when they have greater than ___%
body fat
Lowering blood lipid levels - (ANSWERS)high dose of niacin can be helpful for
_______
Energy balance - (ANSWERS)the state in which energy intake, in the form of food
and beverages, matches energy expended, primarily through basal metabolism and
physical activity
Niacin food sources - (ANSWERS)enriched grains and cereals, beef, poultry
Large insulin response - (ANSWERS)leads to high blood tgs, increased fat
synthesis, and a more rapid return of hunger
Anabolic process - (ANSWERS)synthesizing larger molecules from smaller
