NSC 101
NSC 101
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Examen
NSC 101 Final Exam | Comprehensive Questions And Answers
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--11enero 20252024/2025A+Disponible en un paquete
- NSC 101 Final Exam | Comprehensive Questions And Answers
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$8.49 Más información
KeithAndrews
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Examen
NSC 101 Exam Questions with Correct Answers
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---12agosto 20242024/2025A+
- NSC 101 Exam Questions with Correct Answers 
 
What are the major food groups? - Answer--grains 
-dairy 
-protein 
-fruits 
-vegetables 
-other foods 
 
What are the primary macronutrients in grains? - Answer--carbohydrates 
-protein 
 
FTC - Answer--Federal Trade Commission 
-Enforces consumer protection laws 
-investigates false or misleading health claims use in advertising 
-prevent fraud and unfair business 
 
Why should consumers be skeptical of salespeople? - Answer--favorable biases 
-no...
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Scholarsstudyguide
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Examen
NSC 101 Final Exam With Actual Questions And Answers Well Elaborated.
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---12enero 20252024/2025A+
- What is the major role in the body that all vitamins and minerals share? - correct answer to act as regulators in the body processes 
 
The percent DV given on a food label is based on _________ calories a day? - correct answer 2,000 calories 
 
A person in an emergency situation is unable to eat for several weeks. What would provide the most of the energy that this person would need to survive? - correct answer ...
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RealGrades
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Examen
NSC 101 Exam 2 Questions with Correct Answers Rated A+
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--5abril 20252024/2025A+Disponible en un paquete
- NSC 101 Exam 2 Questions with Correct Answers Rated A+ 
Galactose is a monosaccharide. - Answers True 
Lactose can be absorbed directly into the bloodstream from the small intestine because it needs no further digestion. - Answers False, 
The disaccharides are long chains of sugar units arranged to form starch or fiber. - Answers False, 
People who make whole grains a habit have lower risks of certain cancers, particularly of the colon. - Answers True 
Insoluble fiber binds with cholesterol in t...
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TutorJosh
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Examen
NSC 101 Unit 2 Exam Questions with Correct Answers
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---11agosto 20242024/2025A+
- NSC 101 Unit 2 Exam Questions with Correct Answers 
 
What tool is used to score dietary components? - Answer-Healthy eating index 
 
Energy nutrient-dense foods - Answer-Consists of foods that are high in calories and nutrients. 
These foods should be included in all meals, contributing about health of the food you're consuming each day. 
 
What is NOT a healthy eating pattern guideline? 
Choose from a variety of vegetables 
Limit added sugars 
Select refined, enriched grains 
Consume less sa...
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Scholarsstudyguide
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Examen
NSC 101 Exam | Comprehensive Questions And Answers
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--18enero 20252024/2025A+Disponible en un paquete
- NSC 101 Exam | Comprehensive Questions And Answers
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$11.99 Más información
KeithAndrews
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Examen
NSC 101 FINAL EXAM QUESTIONS WITH REVISED CORRECT ANSWERS A+ VERIFIED LATEST VERSION
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---11agosto 20252025/2026A+
- NSC 101 FINAL EXAM QUESTIONS WITH REVISED CORRECT ANSWERS A+ VERIFIED LATEST VERSION 
 
What is the major role in the body that all vitamins and minerals share? - correct answers-to act as regulators in the body processes 
 
The percent DV given on a food label is based on _________ calories a day? - correct answers-2,000 calories 
 
A person in an emergency situation is unable to eat for several weeks. What would provide the most of the energy that this person would need to survive? - correct a...
-
$11.99 Más información
kevkay
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PACKAGE-::NSC 101 BUNDLED EXAMS WITH COMPLETE SOLUTIONS
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---7enero 2025
- NSC 101 Exam | Comprehensive Questions And Answers
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NSC 101 Exam | Comprehensive Questions And Answers
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NSC 101 Exam 1 | Comprehensive Questions And Answers
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NSC 101 Exam 1 | Comprehensive Questions And Answers
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NSC 101 Exam 3 | Comprehensive Questions And Answers
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KeithAndrews
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Examen
NSC 101 Exam Questions and Answers All Correct
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---7agosto 20242024/2025A+
- NSC 101 Exam Questions and Answers All Correct 
Which of the following can cause foodborne illness - Answer-parasite, viruses, bacteria 
 
Natural food preservations technique include all EXCEPT - Answer-freezing 
 
Due to better technology at the CDC, the majority of food-borne illnesses are now reported. - Answer-false 
 
Bacteria needs the following to thrive EXCEPT - Answer-acidic environment 
 
The temperature range of the "danger zone" is - Answer-40-140 degrees F 
 
Food intoxications r...
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Scholarsstudyguide
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Examen
NSC 101 Final Exam Questions with Correct Answers
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---8agosto 20242024/2025A+
- NSC 101 Final Exam Questions with Correct Answers 
 
Where are fatty acids and glycerol absorbed? - Answer-Lymph ducts to largest blood vessel 
 
Where are the amino acids and glucose absorbed? - Answer-blood vessels to liver 
 
What happens to newly digested fats? - Answer-the are packaged onto chylomicrons and taken in the lymph to the bloodstream 
 
What is the distribution of absorbed nutrients to cells? - Answer-• Small intestines have lots of capillaries to absorb water soluble nutrients...
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Scholarsstudyguide