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Examen
FDNS 1301 Exam 3 Review Questions and Answers
FDNS 1301 Exam 3 Review Questions and Answers 
 
 
What is a stock? - ANSWERS -A flavored liquid made from a combination of bones, vegetables, seasonings, and liquids 
 
What is the difference between white and brown stock? - ANSWERS -White stock: made from chicken, veal or beef, bones, and water with veggies and seasonings 
Brown stock: made from chicken, veal beef, or game bones and veggies that are caramelized before simmering with water and seasonings 
 
What is mirepoix? Ratio? - ANSWERS -a...
Examen
FDNS 1301 Chapter 21 Test – Study Guide, Practice Questions & Exam Review
PopularFDNS 1301 Chapter 21 Test – Study Guide, Practice Questions & Exam Review