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DHN 101 Exam Review Actual Questions and Answers New Update 100% Correct Which of the following is NOT a key nutrition concept? - Answer ️️ -The best way for people to obtain all the essential nutrients is to consume dietary supplements. Which of the following is NOT a biological or physiological factor that influences a person's food choices? - Answer ️️ -Emotional stress level Which of the following is NOT true about water? - Answer ️️ -Water is necessary for immune functio...

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10 páginas

Escrito en 2023/2024

Grado A+

BrittieDonald

DHN exam 2 study guide 2024 questions and answers with complete solution Why are fats important in cooking? - Answer ️️ -flavor, texture, appearance, mouth feel, emulsifier Why are fats important in the body? - Answer ️️ -energy source, insulation, cushion, part of cell membrane, can be made into other substances Are lipids organic? - Answer ️️ -yes What are the 3 general categories of lipids? - Answer ️️ -phospholipids, triglycerides, and sterols Describe the parts of a...

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5 páginas

Escrito en 2023/2024

Grado A+

BrittieDonald

DHN 212 Exam 1 UKY Actual questions and answers with complete solution In the U.S., what foods do we eat too much of? - Answer ️️ --red meat (hamburgers) -candy -cheese (has a lot of saturated fat) -sugary beverages -refined grain products What foods do we eat too little of? - Answer ️️ --fruits -veggies -fish -whole grains -low-fat dairy 5 factors that influence your food choices? - Answer ️️ --cost -time -location and availability -occupation -education Top 10 lead...

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20 páginas

Escrito en 2023/2024

Grado A+

BrittieDonald

DHN Exam 1 Latest Updated New Year 2024;Actual Questions and Answers 100% Verified In general, what are some factors that influence a person's food choices? - Answer ️️ -Income, education, occupation, ethnic identity, nutritional knowledge, current health status, values, social interactions, personal preference⇒household structure, composition, and traditions What is the leading cause of death in the United States? - Answer ️️ -Heart disease Which of the ten leading causes of de...

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12 páginas

Escrito en 2023/2024

Grado A+

BrittieDonald

DHN Final Exam Review Questions and Answers with complete solution Which of the following foods does the average American eat too little of on a regular basis? Whole grains What is the second leading cause of death in the US? Cancer All of the following are organic nutrients except Iron Which of the following nutrients provides energy, but also has a nitrogen component? Protein How many kcal are provided per gram of alcohol? 7 A nutrition label indicates that one serving of a produc...

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7 páginas

Escrito en 2023/2024

Grado A

QUICKNURSE

DHN Exam 1 Latest Updated New Year 2024;Actual Questions and Answers 100% Verified In general, what are some factors that influence a person's food choices? Income, education, occupation, ethnic identity, nutritional knowledge, current health status, values, social interactions, personal preference⇒household structure, composition, and traditions What is the leading cause of death in the United States? Heart disease Which of the ten leading causes of death can be attributed, at least i...

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9 páginas

Escrito en 2023/2024

Grado A+

QUICKNURSE

DHN 241- certification exam 2023 all questions and answers already graded A+ (1) What is a foodborne illness disease transmitted to people through food (1) What makes a disease an outbreak 1. 2+ people have the same symptoms 2. local health department investigates (conducted by state/local regulatory authorities) 3. confirmed by lab analysis (1) Who are high risk populations -elderly -preschool age -people w compromised immune systems (1) Risk factors -purchasing food from unsafe s...

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11 páginas

Escrito en 2023/2024

Grado A

QUICKNURSE

DNH Bundled Exams Questions and Answers | Graded to Pass | 100% Verified and Updated 2024

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6 artículos

KatelynWhitman

DHN 241- certification exam 2024 all questions and answers already graded A+ (1) What is a foodborne illness - Answer ️️ -disease transmitted to people through food (1) What makes a disease an outbreak - Answer ️️ -1. 2+ people have the same symptoms 2. local health department investigates (conducted by state/local regulatory authorities) 3. confirmed by lab analysis (1) Who are high risk populations - Answer ️️ --elderly -preschool age -people w compromised immune systems (...

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16 páginas

Escrito en 2023/2024

Grado A+

KatelynWhitman

DHN Exam 1 Latest Updated New Year 2024;Actual Questions and Answers 100% Verified In general, what are some factors that influence a person's food choices? - Answer ️️ -Income, education, occupation, ethnic identity, nutritional knowledge, current health status, values, social interactions, personal preference⇒household structure, composition, and traditions What is the leading cause of death in the United States? - Answer ️️ -Heart disease Which of the ten leading causes of de...

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12 páginas

Escrito en 2023/2024

Grado A+

KatelynWhitman

DHN exam 2 study guide 2024 questions and answers with complete solution Why are fats important in cooking? - Answer ️️ -flavor, texture, appearance, mouth feel, emulsifier Why are fats important in the body? - Answer ️️ -energy source, insulation, cushion, part of cell membrane, can be made into other substances Are lipids organic? - Answer ️️ -yes What are the 3 general categories of lipids? - Answer ️️ -phospholipids, triglycerides, and sterols Describe the parts of a...

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5 páginas

Escrito en 2023/2024

Grado A+

KatelynWhitman

DHN 101 Exam Review Actual Questions and Answers New Update 100% Correct Which of the following is NOT a key nutrition concept? - Answer ️️ -The best way for people to obtain all the essential nutrients is to consume dietary supplements. Which of the following is NOT a biological or physiological factor that influences a person's food choices? - Answer ️️ -Emotional stress level Which of the following is NOT true about water? - Answer ️️ -Water is necessary for immune functio...

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10 páginas

Escrito en 2023/2024

Grado A+

KatelynWhitman

DHN 212 Exam 1 UKY Actual questions and answers with complete solution In the U.S., what foods do we eat too much of? - Answer ️️ --red meat (hamburgers) -candy -cheese (has a lot of saturated fat) -sugary beverages -refined grain products What foods do we eat too little of? - Answer ️️ --fruits -veggies -fish -whole grains -low-fat dairy 5 factors that influence your food choices? - Answer ️️ --cost -time -location and availability -occupation -education Top 10 lead...

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20 páginas

Escrito en 2023/2024

Grado A+

KatelynWhitman

DHN Final Exam All Possible Questions and Answers with complete solution According to the USDA Dietary Guidelines, juice can count towards how many servings for the Fruit food group? - Answer ️️ -1/3 To raise your HDL-cholesterol level you might? - Answer ️️ -Jog for at least 30 minutes three times per week The human body is about _____ efficient in converting food energy to work. The rest is lost as ________. - Answer ️️ -25%, heat Mercury toxicity is particularly of concern...

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5 páginas

Escrito en 2023/2024

Grado A+

KatelynWhitman

DHN Bundled Exams with Complete Solution | Verified | Guaranteed Success Updated & Verified | 2024

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11 artículos

Favorgrades

Insulin (Chapter 5) allows cells to take in glucose. Type 2 Diabetes signs.. Sores on feet not healing Thirstier in the past Frequent trips to bathroom to urinate Blood sugar remains high after meals because cells do not respond to insulin. Nutritive Sweeters add energy to foods and beverages Examples: Sugar, Fructose, Sorbitol, Dextrose, and Corn Syrup

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12 páginas

Escrito en 2023/2024

Grado A+

Favorgrades

What foods do we eat too much of and too little of in the US? Too much: Red meat, candy, cheese, sugary beverages, refined grain products Too little: Fruits, vegetables, fish, whole grains, low fat dairy What are at least five factors that influence a person's food choices? 1. Family 2. Childhood Experiences 3. Peers 4. Ethnic Background 5. Education 6. Occupation 7. Income

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20 páginas

Escrito en 2023/2024

Grado A+

Favorgrades

In general, what are some factors that influence a person's food choices? Income, education, occupation, ethnic identity, nutritional knowledge, current health status, values, social interactions, personal preference⇒household structure, composition, and traditions What is the leading cause of death in the United States? Heart disease Which of the ten leading causes of death can be attributed, at least in part, to a person's diet? Heart disease, cancer, stroke, diabetes, accidents (kind...

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18 páginas

Escrito en 2023/2024

Grado A+

Favorgrades

According to the main nutrition-related goal of Healthy People 2020, Americans should_ - achieve and maintain a healthy body weight Dave's height is 72 inches. What is his approximate height in centimeters? - 183 c Which of the following conditions or diseases is a leading diet-related cause of death in the US? - diabetes A person's ___ is not a major influence for his or her food selection practices - blood type Which of the following groups of Americans is most at risk of undernutritio...

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15 páginas

Escrito en 2023/2024

Grado A+

Favorgrades

Diet usual pattern of food choices What are some of the things that can influence diet? - ethnic/ cultural background - friends/ family - advertising Nutrients chemicals necessary for proper body functioning necessary for growth, maintenance, and cell repair What can poor habits lead to? heart disease, cancer, stroke, diabetes

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5 páginas

Escrito en 2023/2024

Grado A+

Favorgrades