NURS 252 (NURS 252)

Eating Disorder/Electrolyte Imbalances Mandy White, 16 years old Primary Concept Fluid and Electrolyte Balance Interrelated Concepts (In order of emphasis) 1. Acid-base 2. Nutrition 3. Perfusion 4. Coping 5. Mood and Affect 6. Clinical Judgment 7. Communication 8. Collaboration 9. Patient education © 2016 Keith Rischer/www.KeithRN.com UNFOLDING Reasoning Case Study: STUDENT Eating Disorder/Electrolyte Imbalances History of Present Problem: Mandy White is a 16-...

RAPID Reasoning Case Study:anorexia nervosa_Eating disorder Clinical Significance: T: 96.2 F P: 50 reg BP: 86/44 MAP: 58 Orthostatic BP Temp is low because the pt is starving herself Not getting enough calories and nutrition to support the heart Blood volume is low from low blood volume. MAP should be 65 and up, pt MAP is low which means blood is not reaching major organs Pt has orthostatic hypotension from fluid volume deficit. Lightheadedness upon standing so safety measures should ...