HAP 20306

Wageningen University (WUR)

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Summary HAP20306: Human and Animal Biology; part 2 Summary HAP20306: Human and Animal Biology; part 2
  • Resumen

    Summary HAP20306: Human and Animal Biology; part 2

  • This is a English summary of both parts EXAM A and EXAM B of the course HAP-20306: Human and Animal Biology, given in period 1 at the WUR. This is a thorough summary, including all lecture notes, practicals and also the imporant parts highlighted, including things asked at practice exams. There are also tips given on how to remember some latin words. The summary is based on the content in October 2023. The book is not implemented in the summary, but in my opinion not needed to pass the course....
  • MarielleWUR
    $9.54 Más información
Shortened Summary Module B HAP-20306 Shortened Summary Module B HAP-20306
  • Resumen

    Shortened Summary Module B HAP-20306

  • This is a shortened version of my summary on Module B of Human and Animal Biology part 2 (HAP-20306) at Wageningen University and Research. This summary is made of the two books and the lectures. Good luck!
  • mvlot41
    $5.84 Más información
Summary Module B HAP-20306 Summary Module B HAP-20306
  • Resumen

    Summary Module B HAP-20306

  • This is a comprehensive summary of Module B of the course 'Human and Animal Biology part 2' (HAP-20306) at Wageningen University and Research. The information is from the books 'Principles of Human Physiology' (6th edition) and 'Integrated Principles of Zoology' (17th edition) and all lectures. The summary can be used as a replacement for reading the books, as it is very comprehensive. By making your own summary of this summary, which will go faster than summarizing the book itself, you learn th...
  • mvlot41
    $7.01 Más información
Practicals HAP-20306
  • Resumen

    Practicals HAP-20306

  • This document contains all answers of the practicals of the course 'Human and Animal Biology part 2' at Wageningen University and Research and pictures with the items you have to learn for the exam. Drawings are selfmade using different information sources to get the right overview.
  • mvlot41
    $7.01 Más información
Shortened Summary Module A Shortened Summary Module A
  • Resumen

    Shortened Summary Module A

  • This is a shortened version of my summary of the course 'Human and Animal Biology part 2' at Wageningen University and Research. It contains all important information of both used books (Physiology and Zoology) in 12 pages. The rest of the document are figures. Good luck!
  • mvlot41
    $5.84 Más información
Summary Module A HAP-20306 Summary Module A HAP-20306
  • Resumen

    Summary Module A HAP-20306

  • This is a comprehensive summary of the course 'Human and Animal Biology part 2' (HAP-20306) at Wageningen University and Research. This summary is made of the two books 'Principles of Human Physiology' (6th edition) and 'Integrated Principles of Zoology' (17th edition) in addition to the information from the lectures. This file can be used as a substitute for reading the books, which takes less time, and it can be used to make your own summary of it (by which you can learn extra!).
  • mvlot41
    $7.01 Más información
Questions for Human and Animal biology 2. (From human and animal physiology book)
  • Tarjetas de estudio

    Questions for Human and Animal biology 2. (From human and animal physiology book)

  • LindaMeijering
    Gratis Más información
Human and animal physiology 2, summary Human and animal physiology 2, summary
  • Resumen

    Human and animal physiology 2, summary

  • A summary of all the information (from the textbooks) prescribed to human and animal physiology lectures 14 to 26. Information is from textbooks; Principles of Human Physiology' and 'Integrated Principles of Zoology'. Written explanations on some subjects have been left out and instead pictures about the subject or videos with clear explanations have been put in. To me, pictures are more apprehensible than text when the two are explaining the same thing. The videos add some...
  • LindaMeijering
    $4.67 Más información
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