Food safety management
Wageningen University (WUR)
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Resumen
Lecture Notes | Food Safety Management | Wageningen | 2025/26
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---144julio 20262025/2026
- Grade: 8.0 
Lecture notes from all material mandatory to study for the exam of the Food Safety Management course (FHM61312) at Wageningen University. It also includes the summary of the E-module "Hygienic Design". It also covers fundamental toxicology concepts including dose-response relationships, hazard identification, risk assessment paradigm, and classification of foodborne chemical hazards (genotoxic vs. non-genotoxic). This summary can be regarded as a fresh up of prior knowlegde and alsos...
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$10.66 Más información
clairestephanie
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Lote
MSc Food Safety - Specialisation C (Supply Chain) Compulsory/RO Courses
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---5mayo 2026
- Here you have a complete overview of all the compulsory (food law, risk management and global food security) courses from Spec C of the master Food Safety. All summaries have been written in the schoolyear of 2025/2026.
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$28.75 Más información
clairestephanie
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Notas de lectura
Class notes Food safety management (FHM-61312) Food Safety Management, ISBN: 9780123815040
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--154septiembre 20212020/2021
- After completion of this course students are expected to be able to: 
- contribute as a specialist to the solution of complex problems; 
- make use of risk assessment in formulating risk management options; 
- propose risk management options taking into account scientific, societal, economic, legal, ethical and communication considerations; 
- underpin an advice with arguments and adjust the scientific message to the audience; 
- defend propositions in large meetings; 
- apply risk management t...
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$9.73 Más información
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