Food Culture and Customs
Wageningen University (WUR)
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Everything you need for the exam!
- Resumen • 39 páginas • 2022
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This document is a summary of all the lectures and includes notes of the article to be able to navigate through those during the exam, or summarise important paragraphs. Perfectly suitable to pass the open book exam, or in case this changes back to an on campus exam: the lecture notes are highly useful as well!
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RSO22306 Food Culture and Customs, Lecture Notes / Summary
- Notas de lectura • 98 páginas • 2022
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Notes of all the lectures given during the Course Food Culture and Customs. It contains everything you need to know for the exam. By using these notes I passed this course with an 8.0.
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