ATI Nutrition

ATI NUTRITION PROCTORED RETAKE – RASMUSSEN

ATI Nutrition Proctored Exam 1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the t...

ATI Nutrition 2019-2021 Retake (2022) 100% Verified (350Q) 1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? 2.Nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? 3. A nurse is caring for a client who has acute inflammatory bowel disease. Which of the following nutritional supplement...

ATI Nutrition Proctored Exam 2022 A nurse is caring for a client who is receiving TPN. The current bag of TPN is empty & a new bag is not available on the unit. Which of the following solutions should the nurse infuse until a new bag of TPN is available? A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? A nurse is providing teaching about lowering solid fat intake to a...

ATI Nutrition A B.Latest & Graded A/ATI Nutrition A B.Latest & Graded A

ATI Nutrition Retake

ATI Nutrition Proctored Exam Flashcards & Practice Test.LATEST UPDATED 2022.

ATI Nutrition Proctored Exam Flashcards & Practice Test.LATEST UPDATED 2022.

A nurse is assisting a client who has dysphagia with an oral feeding. Which of the following actions should the nurse take? (SATA) Gently palpate the client’s throat during swallowing. Inspect for food pockets in the mouth before feeding. Allow the client to rest for 30 minutes before meals. A nurse is assessing a client who is suspected of having lactose intolerance. Which of the following is an expected finding? Flatulence A nurse is providing dietary teaching for a client who has ch...

ATI NUTRITION PROCTORED STUDY GUIDE PART 1: GENERAL NOTES (Important Facts) • Be wary of questions regarding children drinking too much milk i.e. more than 3- 4 cups of milk each day. Too much milk intake reduces intake of other essential nutrients, especially iron. Watch for anemia with milk-aholics. • Vitamin D’s presence is required by the parathyroid gland, in order for it to function. • If the patient is taking digoxin or K-supplements, avoid salt substitutes because many ar...