CDA PRACTICE EXAM Questions and Answers ()
(Verified Answers)
1. The lead teacher is setting up a new classroom; the first aid kit should be
kept:
A. Out of reach of children
B. In an easily accessible location, clearly marked, and out of reach of
children
C. In a restroom
D. In a drawer far from where the children will be playing: in an easily acces-
sible location, clearly marked, and out of reach of children
,2. When licensing arrives for inspection the Fire-exit information should be:
A. in written form
B. kept in a file labeled "Emergency Procedures
C. in both written and pictorial form, posted near the exits
D. in pictorial form: in both written and pictorial form, posted near the exits
3. Frequent hand washing is important because:
A. children need to keep hands clean
B. it keeps germs from spreading
C. it is a positive social skill
D. it is a law: it keeps germs from spreading
4. You are planning a weekly menu; choose the most healthy snack for young
children:
A. saltine crackers and milk
B. orange juice and carrot sticks
C. oatmeal cookie and milk
D. Apple slices, peanut butter, and milk: Apple slices, peanut butter, and milk
, 5. You have just finished reading a story and want to extend the vocabulary
and conversation; An open-ended question has:
A. 1 right answer
B. no right or wrong answer
C. 2 answers
D. a commonly repeated answer: no right or wrong answer
6. The amount of adult supervision that is need depends on:
A. the number of children in the group
B. the activity
C. the the developmental needs of children who are present
D. All of the above: all of the above
7. Children should be provided with these items for washing their hands:
A. cold water, bar soap, and paper towels
(Verified Answers)
1. The lead teacher is setting up a new classroom; the first aid kit should be
kept:
A. Out of reach of children
B. In an easily accessible location, clearly marked, and out of reach of
children
C. In a restroom
D. In a drawer far from where the children will be playing: in an easily acces-
sible location, clearly marked, and out of reach of children
,2. When licensing arrives for inspection the Fire-exit information should be:
A. in written form
B. kept in a file labeled "Emergency Procedures
C. in both written and pictorial form, posted near the exits
D. in pictorial form: in both written and pictorial form, posted near the exits
3. Frequent hand washing is important because:
A. children need to keep hands clean
B. it keeps germs from spreading
C. it is a positive social skill
D. it is a law: it keeps germs from spreading
4. You are planning a weekly menu; choose the most healthy snack for young
children:
A. saltine crackers and milk
B. orange juice and carrot sticks
C. oatmeal cookie and milk
D. Apple slices, peanut butter, and milk: Apple slices, peanut butter, and milk
, 5. You have just finished reading a story and want to extend the vocabulary
and conversation; An open-ended question has:
A. 1 right answer
B. no right or wrong answer
C. 2 answers
D. a commonly repeated answer: no right or wrong answer
6. The amount of adult supervision that is need depends on:
A. the number of children in the group
B. the activity
C. the the developmental needs of children who are present
D. All of the above: all of the above
7. Children should be provided with these items for washing their hands:
A. cold water, bar soap, and paper towels
