CICERONE - LEVEL 1 EXAM QUESTIONS And
CORRECT Answers
Which of these beers has the highest perceived bitterness: - CORRECT ANSWERS German
Pilsner
If beer is pouring foamy at the tap, which of these could NOT be the cause: - CORRECT
ANSWERS The beer lines are too clean.
A kink in the beer line.
The beer is too cold.
The keg is not under enough pressure.
Which is not an aspect of mouthfeel: - CORRECT ANSWERS Bitterness
Correct:
Carbonation
Thinness
Body
Which beer style typically has the highest ABV: - CORRECT ANSWERS Doppelbock
Maibock
Munich Dunkel
Latvian Hat Beer
,Which of these beer styles is gold in color: - CORRECT ANSWERS Tripel
Wit
Munich Dunkel
California Common
When a beer is light struck, it will have an off-flavor described as: - CORRECT
ANSWERS Skunky
Buttery
Papery
Vinegary
A general description of the flavor contribution of common American hops is: - CORRECT
ANSWERS Citrusy and piney
Floral and perfumey
Earthy and woody
Tropical fruit-like
Which beer style has a yeast profile typically described as peppery: - CORRECT
ANSWERS Saison
American Brown Ale
Hefeweizen
Gueuze
, It's primarily better to drink beer from a glass rather than a bottle or can because: - CORRECT
ANSWERS The consumer will experience more of the aroma
The presentation is nicer for the consumer
The beer is less likely to skunk
It's less likely to spill
Which is not a primary flavor: - CORRECT ANSWERS Roast
Bitter
Sour
Sweet
Which off-flavour are you most likely to encounter if a draft system has not been properly
cleaned: - CORRECT ANSWERS Buttery
Skunky
Papery
Astringent
What's an affect of serving beer too cold: - CORRECT ANSWERS The consumer will
experience less aroma and flavor
It will be overly foamy at the tap
The retailer is wasting money on their electrical bill
It will taste sweeter
CORRECT Answers
Which of these beers has the highest perceived bitterness: - CORRECT ANSWERS German
Pilsner
If beer is pouring foamy at the tap, which of these could NOT be the cause: - CORRECT
ANSWERS The beer lines are too clean.
A kink in the beer line.
The beer is too cold.
The keg is not under enough pressure.
Which is not an aspect of mouthfeel: - CORRECT ANSWERS Bitterness
Correct:
Carbonation
Thinness
Body
Which beer style typically has the highest ABV: - CORRECT ANSWERS Doppelbock
Maibock
Munich Dunkel
Latvian Hat Beer
,Which of these beer styles is gold in color: - CORRECT ANSWERS Tripel
Wit
Munich Dunkel
California Common
When a beer is light struck, it will have an off-flavor described as: - CORRECT
ANSWERS Skunky
Buttery
Papery
Vinegary
A general description of the flavor contribution of common American hops is: - CORRECT
ANSWERS Citrusy and piney
Floral and perfumey
Earthy and woody
Tropical fruit-like
Which beer style has a yeast profile typically described as peppery: - CORRECT
ANSWERS Saison
American Brown Ale
Hefeweizen
Gueuze
, It's primarily better to drink beer from a glass rather than a bottle or can because: - CORRECT
ANSWERS The consumer will experience more of the aroma
The presentation is nicer for the consumer
The beer is less likely to skunk
It's less likely to spill
Which is not a primary flavor: - CORRECT ANSWERS Roast
Bitter
Sour
Sweet
Which off-flavour are you most likely to encounter if a draft system has not been properly
cleaned: - CORRECT ANSWERS Buttery
Skunky
Papery
Astringent
What's an affect of serving beer too cold: - CORRECT ANSWERS The consumer will
experience less aroma and flavor
It will be overly foamy at the tap
The retailer is wasting money on their electrical bill
It will taste sweeter
