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ACTUAL GERONTOLOGY HESI FINAL PRACTICE TEST | LATEST UPDATED| REAL EXAM QUESTIONS AND ANSWERS | 100% RATED CORRECT | 100% VERFIED | ALREADY GRADED A+

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Subido en
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2025/2026

ACTUAL GERONTOLOGY HESI FINAL PRACTICE TEST | LATEST UPDATED| REAL EXAM QUESTIONS AND ANSWERS | 100% RATED CORRECT | 100% VERFIED | ALREADY GRADED A+

Institución
ACTUAL GERONTOLOGY HESI
Grado
ACTUAL GERONTOLOGY HESI

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ACTUAL GERONTOLOGY HESI FINAL PRACTICE TEST

|2025-2026 LATEST UPDATED| REAL EXAM QUESTIONS AND

ANSWERS | 100% RATED CORRECT | 100% VERFIED |

ALREADY GRADED A+

A frail, elderly client is admitted to the unit with a diagnosis of pneumonia. Which finding is

most important for the registered nurse (RN) to report to the healthcare provider?




A. Fever and chills

B. Confusion and dehydration

C. Crackles in the lung fields

D. Nausea and vomiting - (ANSWER)B. Confusion and dehydration




Rationale: Confusion and dehydration (B) are findings of inadequate oxygenation and perfusion

in this frail elderly client. (A), (C) and (D) are all common with pneumonia, but the most

important finding is confusion and evidence of dehydration, which require treatment for this frail

elderly client.

,A frail elderly couple asks the registered nurse (RN) if they have to watch their salt intake

because food does not taste as good as it used to so they have to season most foods. What

information should the RN offer the couple?




A. Boredom may influence how the taste of food is perceived, and different seasonings can

stimulate taste.

B. With age, an increase in sodium intake is needed to compensate for a decrease in renal

function.

C. Short-term memory loss and confusion may be the reason they want to over-season their food.

D. Taste buds often are dull due to atrophy so older clients should use other seasonings instead of

salt. - (ANSWER)D. Taste buds are often dull due to atrophy so older clients should use other

seasonings instead of salt.




Rationale: Taste buds atrophy with normal aging, which influences an older client's sensitivity to

taste and is often compensated for the use of stronger tasting seasonings. (A), (B), and (C) are

not normal aging processes related to taste.




After taking a 10-day course of an antibiotic that was ineffective, a frail, elderly client with

chronic obstructive pulmonary disease (COPD) is admitted for pneumonia. The client has a long

history of smoking and still smokes a pack of cigarettes a day. Which finding should the

registered nurse (RN) report to the healthcare provider?

,A. Barrel chest with increased chest diameter

B. Crackles and pulse oximetry level of 88%

C. Low hemoglobin and hematocrit levels

D. Arterial blood gases indicating respiratory acidosis - (ANSWER)B. Crackles and pulse

oximetry level of 88%




Rationale: With pneumonia, crackles in the lungs and low O2 saturation (B) can impact adequate

oxygenation, which should be reported to the HCP. (A) occurs due to chronic hyperinflation of

the lungs and is common in clients with COPD. Anemia (C) is frequently identified in clients

with COPD, and respiratory acidosis (D) due to CO2 retention contributes to a lower blood pH.




An older female client recently moved to an assisted living facility. The family explains to the

registered nurse (RN) that the client is unmanageable and always confused, disoriented and

depressed. The client asks the RN repeatedly, "Where am I?". How should the RN respond?

A. Explain that she is in a new home called an assisted living community

B. Question the client about her perception of where she might be now.

C. Distract the client with a scenario that she is on an outing with her family.

D. Reassure the client not to worry because she will meet new friends. - (ANSWER)A. Explain

that she is in a new home called an assisted living community.

, Rationale: Reality re-orientation (A) is the best response for a client who is confused because the

response is consistent and true. (B, C, and D) do not provide the client with feedback that is

reality based.




A new resident in an assisted living facility is an older client who is experiencing short-term

memory loss and confusion. Which activity should the registered nurse (RN) schedule the client

to do during the day?

A. Arts and crafts

B. Current events discussion group

C. Group sing-along

D. Daily exercise group - (ANSWER)D. Daily exercise group




Rationale: A daily exercise group (D) allows the client to mirror the leader and minimizes the

client's stress to remember. (A), (C), and a current events discussion group (B) are thought-

provoking activities that require attention to detail and short-term memory to participate in the

group activity which may be stressful and frustrating to the resident who has difficulty

remembering sequence of the details.




The hospice nurse is completing a focused assessment of an older female client with end stage

Alzheimer's disease, who recently fractured her hip. What technique should the registered nurse

(RN) use to determine the client's pain?

Escuela, estudio y materia

Institución
ACTUAL GERONTOLOGY HESI
Grado
ACTUAL GERONTOLOGY HESI

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Subido en
12 de agosto de 2025
Número de páginas
135
Escrito en
2025/2026
Tipo
Examen
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