FIVE GUYS TEST UPDATED ACTUAL
Exam Questions and CORRECT Answers
When you see _____________ juice, the patty is done - CORRECT ANSWER - Clear
Match the temperature to the correct piece of equipment - CORRECT ANSWER - Grill (350
F) Fryers (345 F) Hot holding unit ( 140 F )
Time and temperature checks should be preformed at minimum every ________ hours -
CORRECT ANSWER - 2 Hours
You must perform boil out every time you change your oil - CORRECT ANSWER - True
What is the primary reason for toasting the buns golden brown - CORRECT ANSWER - To
prevent the bun from becoming soggy
What is the maximum number of days new employees have to complete their required courses in
five guys university - CORRECT ANSWER - 31
If the grill needs to be adjusted above or below 350 f to cook a patty correctly , what is the most
likely the issue - CORRECT ANSWER - The grill is out of calibration
When can stores be visited by secret shoppers - CORRECT ANSWER - Any time the store is
open
You should start watching for the acid effect once potatoes have been soaking for
_______________ hours - CORRECT ANSWER - 20
How many times per year will the store receive food safety audits - CORRECT ANSWER -4
, When should critical food safety violations be fixed - CORRECT ANSWER - Immediately
How often should employees working the register verify the contents of their drawers with their
manager on duty - CORRECT ANSWER - Before and After each shift
Match the technology system to the correct description - CORRECT ANSWER - Five guys
university - Employee training
Back of house - Store financial system
BOSS-Bread. ordering subscriber system
Extranet-Company document storage
MarketForce-Secret shopper website
What happens if a store does not order bread for a delivery day - CORRECT ANSWER - An
average of the previous four orders for that day are received
Which of the following should never be used to put out a grease fire - CORRECT ANSWER -
Water
The temperature of water for cut fries should not raise above - CORRECT ANSWER - 55 F ,
12.7 F
Floor cleaner should be mixed with - CORRECT ANSWER - Cold water
What if you have cut fries exhibiting the acid effect, what should you do - CORRECT
ANSWER - Throw all buckets from that bath in the trash , then wash ,rinse, and sanitize the
buckets
Exam Questions and CORRECT Answers
When you see _____________ juice, the patty is done - CORRECT ANSWER - Clear
Match the temperature to the correct piece of equipment - CORRECT ANSWER - Grill (350
F) Fryers (345 F) Hot holding unit ( 140 F )
Time and temperature checks should be preformed at minimum every ________ hours -
CORRECT ANSWER - 2 Hours
You must perform boil out every time you change your oil - CORRECT ANSWER - True
What is the primary reason for toasting the buns golden brown - CORRECT ANSWER - To
prevent the bun from becoming soggy
What is the maximum number of days new employees have to complete their required courses in
five guys university - CORRECT ANSWER - 31
If the grill needs to be adjusted above or below 350 f to cook a patty correctly , what is the most
likely the issue - CORRECT ANSWER - The grill is out of calibration
When can stores be visited by secret shoppers - CORRECT ANSWER - Any time the store is
open
You should start watching for the acid effect once potatoes have been soaking for
_______________ hours - CORRECT ANSWER - 20
How many times per year will the store receive food safety audits - CORRECT ANSWER -4
, When should critical food safety violations be fixed - CORRECT ANSWER - Immediately
How often should employees working the register verify the contents of their drawers with their
manager on duty - CORRECT ANSWER - Before and After each shift
Match the technology system to the correct description - CORRECT ANSWER - Five guys
university - Employee training
Back of house - Store financial system
BOSS-Bread. ordering subscriber system
Extranet-Company document storage
MarketForce-Secret shopper website
What happens if a store does not order bread for a delivery day - CORRECT ANSWER - An
average of the previous four orders for that day are received
Which of the following should never be used to put out a grease fire - CORRECT ANSWER -
Water
The temperature of water for cut fries should not raise above - CORRECT ANSWER - 55 F ,
12.7 F
Floor cleaner should be mixed with - CORRECT ANSWER - Cold water
What if you have cut fries exhibiting the acid effect, what should you do - CORRECT
ANSWER - Throw all buckets from that bath in the trash , then wash ,rinse, and sanitize the
buckets
