Bloodborne Pathogens Quiz 1 Latest Version Already Passed

Bloodborne Pathogens Quiz 1 Latest Version Already Passed What is the best way to prevent accidental exposure when disposing of sharps? Use a designated, puncture-resistant sharps container immediately after use Can dried blood on surfaces still be infectious? Yes, some pathogens like Hepatitis B can survive in dried blood for several days Why should you avoid touching your face during a cleanup of blood or bodily fluids? It can transfer pathogens from hands to mucous membranes How often should you inspect PPE for damage? Before each use What is the correct action if your glove tears during a cleanup task? Remove the glove, wash hands, and replace with a new glove immediately 2 Can bloodborne pathogens enter through broken skin? Yes What type of solution is recommended for cleaning blood spills? A freshly made 1:10 bleach solution or other EPA-approved disinfectant What is the function of a biohazard label? To warn that a material or area may contain infectious agents Why is double-bagging used when disposing of contaminated waste? To prevent leaks and reduce the risk of exposure Can sharing personal hygiene items spread bloodborne pathogens? Yes, items like razors and toothbrushes can transmit infected blood Why is eating in a laboratory or medical exam room prohibited? To avoid ingesting pathogens that may be present 3 What kind of waste is considered regulated medical waste? Materials saturated with blood or other potentially infectious materials What should you do if you notice a full sharps container? Report it and replace it according to facility protocol When is training required for new employees who may be exposed to bloodborne pathogens? Before they begin tasks with potential exposure Why should contaminated surfaces be cleaned even if they “look clean”? Invisible blood or fluids may still carry harmful pathogens What body fluids are **not** typically considered infectious unless visibly contaminated with blood? Sweat, tears, and saliva (unless visibly mixed with blood) What is a key element of a bloodborne pathogen exposure control plan? Procedures for evaluating exposure incidents