5/15/25, 11:35 AM Graded Exam 4: Attempt review
NUTRI101_SL_V7
Topic 12: Food Safety and Global Nutrition
Started on Monday, May 12, 2025, 8:04 AM
State Finished
Completed on Monday, May 12, 2025, 8:20 AM
Time taken 15 mins 59 secs
Grade 84.00 out of 100.00
Question 1
Correct
4.00 points out of 4.00
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Question text
What is the primary unit of energy used in nutrition in the United States?
Select one:
a.
Calorie
b.
Kilocalorie
Correct
c.
Kilojoule
d.
Joule
Question 2
Correct
4.00 points out of 4.00
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Question text
How many calories do athletes typically require daily to support their energy expenditure
during intense physical activities?
Select one:
file:///C:/Users/frazi/OneDrive/Documents/Graded Exam 4_ Attempt review.html 1/15
, 5/15/25, 11:35 AM Graded Exam 4: Attempt review
a.
5,000 to 7,000 calories
b.
2,000 to 3,000 calories
c.
3,000 to 5,000 calories
Correct
d.
1,500 to 2,500 calories
Question 3
Correct
4.00 points out of 4.00
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Question text
Which group of athletes is at the greatest risk for developing iron deficiency?
Select one:
a.
Male sprinters and weightlifters
b.
Female athletes, distance runners, and vegetarians
Correct
c.
Male bodybuilders
d.
Swimmers and divers
Question 4
Correct
4.00 points out of 4.00
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Question text
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NUTRI101_SL_V7
Topic 12: Food Safety and Global Nutrition
Started on Monday, May 12, 2025, 8:04 AM
State Finished
Completed on Monday, May 12, 2025, 8:20 AM
Time taken 15 mins 59 secs
Grade 84.00 out of 100.00
Question 1
Correct
4.00 points out of 4.00
Flag question
Question text
What is the primary unit of energy used in nutrition in the United States?
Select one:
a.
Calorie
b.
Kilocalorie
Correct
c.
Kilojoule
d.
Joule
Question 2
Correct
4.00 points out of 4.00
Flag question
Question text
How many calories do athletes typically require daily to support their energy expenditure
during intense physical activities?
Select one:
file:///C:/Users/frazi/OneDrive/Documents/Graded Exam 4_ Attempt review.html 1/15
, 5/15/25, 11:35 AM Graded Exam 4: Attempt review
a.
5,000 to 7,000 calories
b.
2,000 to 3,000 calories
c.
3,000 to 5,000 calories
Correct
d.
1,500 to 2,500 calories
Question 3
Correct
4.00 points out of 4.00
Flag question
Question text
Which group of athletes is at the greatest risk for developing iron deficiency?
Select one:
a.
Male sprinters and weightlifters
b.
Female athletes, distance runners, and vegetarians
Correct
c.
Male bodybuilders
d.
Swimmers and divers
Question 4
Correct
4.00 points out of 4.00
Flag question
Question text
file:///C:/Users/frazi/OneDrive/Documents/Graded Exam 4_ Attempt review.html 2/15