PUBLIX MANAGERS EXAM TEST 2025 QUESTIONS WITH
SOLUTIONS RATED A+
✔✔danger zone temp - ✔✔40-140
✔✔chill melons - ✔✔6 hours
✔✔egg temp - ✔✔received 45 store 40
✔✔foodbourne illness - ✔✔food that becomes contaminated with pathogenic bacteria
and viruses that cause pain and discomfort and death
✔✔viruses - ✔✔smaller than bacteria and required a living host to multiply
✔✔intoxication - ✔✔ingestion of toxins left behind by certin pathogenic bacteria
✔✔pathogens - ✔✔disease causing agents such as bacteria
✔✔5 major foodbourne illness risk - ✔✔poor hygiene, improper holding temp, and
contaminated equipment/cross contamination
✔✔FATTOM - ✔✔Food/ bacteria get nutrients from food
Acidity/ 4.6 to 9.0 on scale 0-14
Temp/ 40-140
Time/ danger zone more than 4 hours
Oxygen/ bacteria needs oxygen
Moisture/ bacteria needs water
✔✔flytraps - ✔✔last 30 days
✔✔Map Component - ✔✔Weekly Merchandising plan
Merchandising the AD
AD history
TPR, Temporary price reductions
Did you know
Push items
Aprons product forcasting
✔✔opening department - ✔✔check temps
grade
signs
replenish
✔✔organic produce - ✔✔store above non organic, never under cooler fan
SOLUTIONS RATED A+
✔✔danger zone temp - ✔✔40-140
✔✔chill melons - ✔✔6 hours
✔✔egg temp - ✔✔received 45 store 40
✔✔foodbourne illness - ✔✔food that becomes contaminated with pathogenic bacteria
and viruses that cause pain and discomfort and death
✔✔viruses - ✔✔smaller than bacteria and required a living host to multiply
✔✔intoxication - ✔✔ingestion of toxins left behind by certin pathogenic bacteria
✔✔pathogens - ✔✔disease causing agents such as bacteria
✔✔5 major foodbourne illness risk - ✔✔poor hygiene, improper holding temp, and
contaminated equipment/cross contamination
✔✔FATTOM - ✔✔Food/ bacteria get nutrients from food
Acidity/ 4.6 to 9.0 on scale 0-14
Temp/ 40-140
Time/ danger zone more than 4 hours
Oxygen/ bacteria needs oxygen
Moisture/ bacteria needs water
✔✔flytraps - ✔✔last 30 days
✔✔Map Component - ✔✔Weekly Merchandising plan
Merchandising the AD
AD history
TPR, Temporary price reductions
Did you know
Push items
Aprons product forcasting
✔✔opening department - ✔✔check temps
grade
signs
replenish
✔✔organic produce - ✔✔store above non organic, never under cooler fan
