Test bank nutritional foundations and clinical applications 7th edition 2023

, NutritionalFoundationsandClinicalApplications7THEdition e




Chapter1. m k WellnessNutrition
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MULTIPLECHOICE

1. Examplesofinformaleducationinclude

a.attendingaworkshoponcoronaryarterydiseasesponsoredbytheAmerican Heart e m k




Association.
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b.watchingatelevisionshowaboutdiabetes.
c.learning aboutfood safetytechniquesinahigh schooleconomicscourse.d.joininga
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supportgrouptohelpovercome an eatingdisorder.
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ANS:B m
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Watchingatelevisionshowaboutdiabetesis an exampleofinformaleducationbecauseitis an mk mk mk




m k experiencethatoccursthroughadailyactivity.Attending aworkshoporjoininga support group would be
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m k considerednonformaleducation; ahighschoolcoursewouldbeconsideredformaleducation.
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DIF:CognitiveLevel:ApplyingREFage6

TOP:NursingProcess: Implementation MSC:ClientNeeds:Healthpromotionandmaintenance
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2. Acollegestudentexercisesregularlyand generallyeats ahealthyvarietyoffoods, is takinga
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mk courseingeneralnutrition, buyslocallyproduced foodwheneverpossible, is an activememberof
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m k an on-campusfaith-based organization, andkeepsajournaltohelpprocessheremotions. Whatelse
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mk couldbeimportantforhertoincludeinherlifeinordertodevelopheroverall m k m k wellness?

a. Growingsome ofherown food mk mk




b. Keepingafoodrecordtohelpevaluatewhatsheeats
c. Eatingmealswithfriendsthroughouttheweek
d. Meetingwitharegistered dietitian to reviewher food choices
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,ANS:C m
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Wellnessenhancesapersonslevelofhealththroughdevelopment of each ofthesix dimensionsof mk mk mk mk




mk health:physicalhealth,intellectualhealth,emotionalhealth,socialhealth,spiritualhealth,and m k




m k environmentalhealth.Exerciseandeatingahealthvarietyoffoodshelpdevelopphysicalhealth;
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m k takingacourseingeneral nutrition helpsdevelopintellectualhealth; buyinglocallyproducedfood
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mk helpsdevelopenvironmentalhealth; beingpartofafaith-based organization helps develop spiritual mk e




m k health;andkeepingajournalhelpsdevelopemotionalhealth.Themissingdimension in this example
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m k isdevelopmentofsocialhealth; eatingmealswithfriendsthroughouttheweek wouldaddthis mk mk




m k dimension. Growingherown food would beanotherexample of environmental health; keepinga
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m k foodrecord wouldbeanothercontributortophysical health; and meeting with a registered dietitian
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mk maycontributetophysical, intellectual, andemotional health. mk mk mk




DIF:CognitiveLevel:AnalyzingREFages1-3 km




TOP:NursingProcess: Assessment MSC:ClientNeeds: Healthpromotionand maintenancemk mk e




3. Foraclientwhoismissingmealsbecauseofpoorplanningoristoobusytoeat, emotional health e mk mk




m k canbeaffectedby
km , which can cause confusionoranxiety.
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a.low blood sugar levels
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b.high blood sugar levels
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c.highbloodpressure
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d.extremelylowbloodpressure
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ANS:D m
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Poor eating habits affect emotional health. Missingmeals maycausebloodsugarlevels todecrease,
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m k which can cause anxiety orconfusionormakeitdifficult tocontrolemotions. Latenightbingeson
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mk snack food arelikelytoresultin excessiveenergyintakebutwouldhavealess direct effect on
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m k emotionalhealth. Eatingsmall mealsthroughoutthedayislikelytomaintainmoreconstant blood
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m k e sugar levels,whichwouldactuallyhaveapositiveeffectonemotionalhealth.Excessivecaffeine
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m k e consumption may contribute to anxiety, but 2 cups of caffeinatedcoffee is notconsideredexcessive. mk mk mk mk mk mk mk




DIF:CognitiveLevel:AnalyzingREFage2

, TOP:NursingProcess: Assessment MSC:ClientNeeds: Psychosocialintegrity mk mk mk




4. Thebestexampleofthetypeofconcernthatislikelytobeaddressed bytheU.S.Department of
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m k Healthand Human Services whentargetgoalsfor Healthy People 2030 areupdatedis
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a.preference for vegetarian eating patterns among white women.b.low e km




intakeoffruitsandvegetablesbyAfricanAmericanchildren.
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c.widespreaduseofbottledwaterinhighersocioeconomicgroups.
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m d.commonuseofproteinandvitaminsupplementsinathletes.
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ANS:B m
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Healthy People isusedtoset targets forhealthpromotion toimprovethehealthofall individuals.It
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mk addressesenvironmentalandsocialissuesthat affecthealthoutcomes. Low intakeoffruitsand e e e e m k m k




m k vegetablesbyAfrican Americanchildrenislikelytohavean adverse effecton their health andsomay
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m k beaddressedwhentarget goals areset. Vegetarianeatingpatterns, useofbottledwater, anduseof
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mk proteinandvitaminsupplementsdonotnecessarilyhave an adverse effectonnutritionalhealthand m
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m k soarelesslikelytobeaddressed.

DIF:CognitiveLevel:Applying REF:Pages 4-6TOP:NursingProcess:PlanningMSC:
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mk Client Needs: Healthpromotion andmaintenance
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5. An exampleof communitysupport forhealth promotion
m k e m k is

a.teachinga youngmother skills insafefood preparation.
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b.watchingatelevision documentaryaboutindustryerrorsinfoodprocessing.c.labeling
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freshpoultrypackageswithinformation aboutproperfoodstorage.
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d.beingawarethatSalmonellacanbetransmittedbecauseofinadequatefoodpreparation.ANS: km




m k C

Foodlabelinginformation is an exampleofcommunitysupportbecause it isaregulatorymeasure
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m k e that supportsnewhealth-promotingbehaviorswithinasocialcontext. Teaching,
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watchingtelevision
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mke and awarenessmayincreaseknowledge,buttheydonotalterthesocialcontextbyregulation or km m
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m k environmentalchange.

DIF:CognitiveLevel:ApplyingREFage4