Texas Food Handler Certificate Final Exam with Questions and Answers

Texas Food Handler Certificate Final Exam with Questions and Answers What is the definition of a foodborne disease outbreak? Select one: a. Foreign objects such as glass or bits of packaging, accidentally mixed into food. b. Mass destruction of food crops by swarms of insects or other organisms. c. Incident in which two or more people experience the same illness after eating the same food d. When bacteria spreads between food, surface or equipment. ANSWER c When you have a fever and runny nose: Select one: a. Call a doctor and schedule an appointment. b. Talk with your supervisor about your symptoms. c. Wear gloves when you touch food. d. Keep a box of tissue near your workstation. ANSWER b Which is NOT one of the BIG SIX foodborne pathogens? Select one: a. Salmonella typhi b. Listeria c. Hepatitis A virus d. E. coli O157:H7 ANSWER b