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PLTW Biomedical Science Final Study Guide Questions and Answers 100% Pass

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PLTW Biomedical Science Final Study Guide Questions and Answers 100% Pass What is a calorie? - A unit of heat energy With our crude calorimeters in class we burned food by lighting it on fire. What chemical reaction occurs when food is burned? How does this reaction relate to the breakdown of food for energy in our body? - A combustion reaction occurs. The food and oxygen in the air combine to form carbon dioxide and water molecules and produce lots of energy. This happens in the body as well, using enzymes to catalyze all of the reactions. If you burned a sample of food and the temperature of 100g of water in your calorimeter rose from 20oC to 36oC, how many calories were in the food sample? Calories = (specific heat of water) x (change in temp of water) x (mass of water) Specific heat of water = 1 calorie/goC - Calories = (1 cal/goC) (16oC) (100g) = 1600 calories 2Brittie Donald, All Rights Reserved © 2025 If the food sample you burned above had a mass of 10g before burning and 8g after burning, how many calories/gram did the food contain? - 1600 calories/2g = 800 calories/gram We are expressing our calories calculated above as chemistry calories. How are food calories different? - 1 food Calorie = 1000 chemistry calories Which macromolecules -- carbohydrates, proteins or lipids - have the highest calories/gram? - Lipids have the highest: 9 Calories/gram. In our bodies the food we eat is broken down into its building blocks as it passes through our digestive system. Answer the following questions about this process: Where does digestion begin? - In the mouth with active chewing and the enzymes in saliva. The enzymes amylase and lipase are found in saliva. Which macromolecules do these enzymes break down? - Amylase breaks down carbohydrates. Lipase breaks down lipids. In the stomach, lipase and pepsin are secreted. Which macromolecule does pepsin break down? - Pepsin breaks down proteins. What substance is made in the liver and stored in the gall bladder? What does it do? - Bile: it helps to dissolve (emulsify) lipids 3Brittie Donald, All Rights Reserved © 2025 The duodenum is part of which organ in the digestive system? - The small intestine Several enzymes are secreted into the duodenum, including trypsin and chymotrypsin. Which macromolecule do these enzymes break down? - Trypsin and chymotrypsin break down proteins. Besides digestion in the first part of the small intestine, what is the major role for the rest of the small intestine? - Absorption of nutrients into the bloodstream. What happens in the large intestine to the remaining digested food? - Water is removed from the food in the large intestine. The building blocks of the macromolecul

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PLTW Biomedical Science Final Study
Guide Questions and Answers 100%
Pass


What is a calorie? - ✔✔A unit of heat energy


With our crude calorimeters in class we burned food by lighting it on fire. What

chemical reaction occurs when food is burned? How does this reaction relate to the

breakdown of food for energy in our body? - ✔✔A combustion reaction occurs. The

food and oxygen in the air combine to form carbon dioxide and water molecules and

produce lots of energy. This happens in the body as well, using enzymes to catalyze all

of the reactions.


If you burned a sample of food and the temperature of 100g of water in your

calorimeter rose from 20oC to 36oC, how many calories were in the food sample?


Calories = (specific heat of water) x (change in temp of water) x (mass of water) Specific

heat of water = 1 calorie/goC - ✔✔Calories = (1 cal/goC) (16oC) (100g) = 1600 calories




Brittie Donald, All Rights Reserved © 2025 1

,If the food sample you burned above had a mass of 10g before burning and 8g after

burning, how many calories/gram did the food contain? - ✔✔1600 calories/2g = 800

calories/gram


We are expressing our calories calculated above as chemistry calories. How are food

calories different? - ✔✔1 food Calorie = 1000 chemistry calories


Which macromolecules -- carbohydrates, proteins or lipids - have the highest

calories/gram? - ✔✔Lipids have the highest: 9 Calories/gram.


In our bodies the food we eat is broken down into its building blocks as it passes

through our digestive system. Answer the following questions about this process:


Where does digestion begin? - ✔✔In the mouth with active chewing and the enzymes in

saliva.


The enzymes amylase and lipase are found in saliva. Which macromolecules do these

enzymes break down? - ✔✔Amylase breaks down carbohydrates. Lipase breaks down

lipids.


In the stomach, lipase and pepsin are secreted. Which macromolecule does pepsin break

down? - ✔✔Pepsin breaks down proteins.


What substance is made in the liver and stored in the gall bladder? What does it do? -

✔✔Bile: it helps to dissolve (emulsify) lipids




Brittie Donald, All Rights Reserved © 2025 2

, The duodenum is part of which organ in the digestive system? - ✔✔The small intestine


Several enzymes are secreted into the duodenum, including trypsin and chymotrypsin.

Which macromolecule do these enzymes break down? - ✔✔Trypsin and chymotrypsin

break down proteins.


Besides digestion in the first part of the small intestine, what is the major role for the

rest of the small intestine? - ✔✔Absorption of nutrients into the bloodstream.


What happens in the large intestine to the remaining digested food? - ✔✔Water is

removed from the food in the large intestine.


The building blocks of the macromolecules are further broken down through the

catabolic pathway in our cells. Answer the following questions about this metabolic

pathway:


What is our primary source of energy? What macromolecule does it come from? -

✔✔Glucose. Glucose comes from starch, a carbohydrate polymer.


What is the end product of the energy producing catabolic pathway? - ✔✔ATP


Which of the macromolecules is a last resort energy source (only used when you run

out of the others)? - ✔✔Protein




Brittie Donald, All Rights Reserved © 2025 3
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