What are chronic diseases influenced by nutrition? - correct answer Obesity,
diabetes, cardiovascular diseases, cancer, osteoporosis, hypertension
What are the six classes of nutrients? - correct answer carbs, lipids, protiens,
vitamins, minerals and water
What is the difference between micro and macro nutrients and what is their role? - correct answer
Macronutrient: a nutrient needed in gram quantities of a diet (carbs, lipids, proteins)
Micronutrient: a nutrient needed in milligram or microgram quantities in a diet (vitamins, minerals)
What is a kilocalorie? - correct answer Heat energy needed to raise the temp of
1000 grams (1 L) of water 1 degree Celsius calories
Carbs (4 kcal per g), fats (9 kcal per g), proteins (4 kcal per g), alcohol (7 kcal per g)
What is the scientific method? - correct answer -Step 1: observations made and
questions asked
-Step 2: hypothesis generated
-Step 3: research experiment conducted to test hypothesis
-Step 4: results evaluated by other scientists and reported in a publication
-Step 5: follow up experiments to confirm/ extend
-Step 6: hypothesis accepted or rejected
What are the types of stories? - correct answer -Case control studies: show that
obese patients are much more likely to have type 2 diabetes than the leaner comparison group that is
matched for other characteristics (looks at the data)
-Observations by physicians indicate that type 2 diabetes is much more common in their obese patients
than in leaner patients
, -Epidemiological studies: show that type 2 diabetes is more commonly found in obese populations than
leaner populations (large numbers of people)
-Laboratory animal studies: show that overfeeding animals that leads to obesity also often leads to the
development of type 2 diabetes (manipulations with diets on animals)
-Human studies: show that weight loss can correct type 2 diabetes in many people (clinical trial,
manipulate things on human subjects, treatment and control) (the opportunity to show cause and effect
when you have animal and human studies)
What are the dietary guidelines for Americans? - correct answer -Very general
guidelines for people to strive toward
DRI's - correct answer -Specific recommendations based on healthy population,
divided by gender and age group
Abbreviations: RDA, AI, UL, EER, AMDR - correct answer -RDA: recommended
dietary allowances
-AI: adequate intakes
-EER: estimated energy requirements
-AMDR: acceptable macronutrient distribution range
My Plate - correct answer -USDA, visual guide for individuals to follow to build a
healthy diet, a menu planning tool
Nutrition Facts Panel, %DV (calc of 2000 kcal diet or 2500 kcal diet) - correct answer
-Daily Value is the nutrient standard used on the Nutrition Facts portion of the food label
-The percent Daily Value for each nutrient is based on consuming a 2000-kcal diet
-Set at or close to the highest RDA value or related nutrient standard
-DVs have been set for vitamins, minerals, protein, other dietary components
-Allow intake comparison from a specific food to desirable (or maximum) intakes
Nutrient and Health Claims - correct answer -Health claims—closely regulated by
FDA