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FSHN1030 Revision Exam Questions With Correct Answers

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©BRIGHTSTARS EXAM SOLUTIONS 11/16/2024 10:16 AM 1 | P a g e FSHN1030 Revision Exam Questions With Correct Answers Three important aspects of 'wellness' which will be covered in this course are: - answernutrition, physical activity and psychology before the WHO was founded after World War II, health was defined simply as: - answerthe absence of illness and disease The concept of Wellness has been re-invigorated, work and school-based 'wellness programs' have been put in place and on the education side, courses such as this one and even whole University programs have been started because: - answerthe current epidemic in obesity has led to the worry that obesity-related diseases such as diabetes, cardiovascular disease (heart disease and stroke) and some cancers will increase in the post baby boomer generations and cause life expectancy to go backwards. illnesses that results from choice and behaviour are known as: - answerlifestyle diseases which of the following is a NSW health campaign? - answermake healthy normal when officially founded in 1948, the WHO expanded the definitions of 'health' to a state of: - answera complete physical, mental and social well-being The term 'Wellness' came into use from Dubos' definition of Health and incorporated the concepts which were derived from it and the definition of 'Wellness' evolved to include: I. the quality or state of being healthy in body and mind, especially as the result of deliberate effort. II. an approach to healthcare that emphasises preventing illness and prolonging life, as opposed to emphasising treating diseases. - answerboth statements are correct at the top of the list as a nutrient-dense source of thiamin is - answerpork a major role of folate (folic acid) and why it is important in pregnancy is in - answermaking DNA ©BRIGHTSTARS EXAM SOLUTIONS 11/16/2024 10:16 AM 2 | P a g e most of our dietary chloride comes from - answertable salt cretinism, a form of physical and mental retardation, is due to a deficiency of __________, which is low in Australian soils - answeriodine which of the following nutrients functions as a solvent, thermoregulatory, lubricant and medium for chemical reactions - answerwater the mineral found in the body in the most abundance is - answercalcium the best food source of vitamin B6 are - answermeats, fish and poultry the nutrient essential for the synthesis of seven blood clotting factors is vitamin - answerK Oleic is - answera non-essential fatty acid according to the 60:30:10 rule, ______ of our total energy intake should come from protein - answer10-15% reflecting the Australian Dietary Guidelines, the risk of hypertension (high blood pressure) can be minimised by - answerreducing sodium intake to 2-3 grams/day (salt 6 grams/day) including plenty of physical activity maintain a healthy body weight eating at least five servings of vegetables and fruits a day the American Medical Association defines nutrition in terms of the science of - answerthe action, interaction and balance (of foods) in relation to health and disease the process by which we inject, absorb, transport, utilise and excrete food substances foods and their nutrients and substances the Australian Dietary Guidelines focuses largely on the contributions of _______ to the overall diet - answerbalance - a variety of nutritious foods in the recommended amounts

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FSHN1030
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Subido en
18 de noviembre de 2024
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Escrito en
2024/2025
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©BRIGHTSTARS EXAM SOLUTIONS

11/16/2024 10:16 AM


FSHN1030 Revision Exam Questions With
Correct Answers


Three important aspects of 'wellness' which will be covered in this course are: -
answer✔nutrition, physical activity and psychology

before the WHO was founded after World War II, health was defined simply as: - answer✔the
absence of illness and disease
The concept of Wellness has been re-invigorated, work and school-based 'wellness programs'
have been put in place and on the education side, courses such as this one and even whole
University programs have been started because: - answer✔the current epidemic in obesity has
led to the worry that obesity-related diseases such as diabetes, cardiovascular disease (heart
disease and stroke) and some cancers will increase in the post baby boomer generations and
cause life expectancy to go backwards.

illnesses that results from choice and behaviour are known as: - answer✔lifestyle diseases

which of the following is a NSW health campaign? - answer✔make healthy normal
when officially founded in 1948, the WHO expanded the definitions of 'health' to a state of: -
answer✔a complete physical, mental and social well-being
The term 'Wellness' came into use from Dubos' definition of Health and incorporated the
concepts which were derived from it and the definition of 'Wellness' evolved to include:
I. the quality or state of being healthy in body and mind, especially as the result of deliberate
effort.
II. an approach to healthcare that emphasises preventing illness and prolonging life, as opposed
to emphasising treating diseases. - answer✔both statements are correct

at the top of the list as a nutrient-dense source of thiamin is - answer✔pork

a major role of folate (folic acid) and why it is important in pregnancy is in - answer✔making
DNA

1|Page

, ©BRIGHTSTARS EXAM SOLUTIONS

11/16/2024 10:16 AM

most of our dietary chloride comes from - answer✔table salt
cretinism, a form of physical and mental retardation, is due to a deficiency of __________,
which is low in Australian soils - answer✔iodine
which of the following nutrients functions as a solvent, thermoregulatory, lubricant and
medium for chemical reactions - answer✔water

the mineral found in the body in the most abundance is - answer✔calcium

the best food source of vitamin B6 are - answer✔meats, fish and poultry

the nutrient essential for the synthesis of seven blood clotting factors is vitamin - answer✔K

Oleic is - answer✔a non-essential fatty acid
according to the 60:30:10 rule, ______ of our total energy intake should come from protein -
answer✔10-15%
reflecting the Australian Dietary Guidelines, the risk of hypertension (high blood pressure) can
be minimised by - answer✔reducing sodium intake to 2-3 grams/day (salt 6 grams/day)


including plenty of physical activity


maintain a healthy body weight


eating at least five servings of vegetables and fruits a day

the American Medical Association defines nutrition in terms of the science of - answer✔the
action, interaction and balance (of foods) in relation to health and disease


the process by which we inject, absorb, transport, utilise and excrete food substances


foods and their nutrients and substances
the Australian Dietary Guidelines focuses largely on the contributions of _______ to the overall
diet - answer✔balance - a variety of nutritious foods in the recommended amounts

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