NMDD221 - EXAM prep Questions and
Correct Answers the Latest Update
4 major nutritional assessment components ?
✓ 1. clinical/physical assessment
✓ 2. anthropometric assessment
✓ 3. dietary assessment
✓ 4. biochemical assessment
What does dietary assessment allow the practitioner to retrieve ?
✓ - identify health-promoting diet and lifestyle behaviours of client
✓ - give positive feedback to clients good behaviours
✓ - identify issues of concern
✓ - set clear Tx aims/goals
✓ - Collab w/ client to develop action plans to achieve goals
What is the food composition database used by food works and food zone?
✓ Australian and New Zealand food databases containing 50+ nutrients, use NRVs
What are SMART goals
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✓ Specific
✓ Measurable
✓ Attainable
✓ Relevant
✓ Time-bound
Why do we use SMART goals?
✓ Goal-setting is important strategy for behaviour change
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✓ Well-defined goals are necessary for goal attainment to help individuals focus on their
desires and intentions and create a standard where success can be measured.
✓
✓ SMART goals should be intrinsically motivating and appropriately challenging
Stages of Behavioural change ?
✓ Pre contemplation: no intention for change
✓ Contemplation: aware of problem, no commitment for change
✓ Preparation: intent upon taking action
✓ Action: active modification of behaviour
✓ Maintenance: sustained change, new behaviour replaces old
✓ Relapse: fall back into old patterns of behaviour
Anthropometric assessment
✓ the science of measuring the human body
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✓ Customer Support: [+254707240657]