EAT RIGHT PREP REVISED EXAM
At what levels do leptin and ghrelin promote excess food intake?
-Low leptin, high ghrelin
-High leptin, low ghrelin
-Low leptin, low ghrelin
-High leptin, high ghrelin - answer-Low leptin, high ghrelin
*A patient presents with lesions on his gums and pinpoint hemorrhages on his skin.
What vitamin is this patient most likely deficient in?*
-Thiamin
-Magnesium
-Vitamin C
-Selenium - answer-Vitamin C
*Which of the following amino acids is classified as a nonessential amino acid?*
-Valine
-Lysine
-Glycine
-Threonine - answer-Glycine
*Which of the following foods is the best source of omega-3 fatty acids?*
-Olive oil
-Shrimp
-Avocado
-Sardines - answer-Sardines
*What name is given to the chronological sequence of activities to carry out
organizational behavior?*
-Policy
,-Procedure
-Method
-Rule - answer-Procedure
*Which is an example of chemical contamination?*
-Acidic action of foods with metal-lined containers
-Metal curls from a worn-out can opener that fell into the food when the can is
being opened
-Development of an off-flavor due to uncontrolled enzyme reaction
-Anisakis contamination from fish - answer-Acidic action of foods with metal-
lined containers
*Which kind of damage results from dehydration of a frozen breaded chicken patty
due to extreme cold?*
-Caking
-Contamination due to excessive additives
-Crystallization
-Freezer burn - answer-Freezer burn
*The observed result or outcome of interest in a research project is the:*
-dependent variable.
-independent variable.
-population variable.
-individual variable. - answer-Dependent variable
*The Standards of Professional Performance for dietetics practitioners includes
which of the following?*
-Professional accountability
-Nutritional intervention
-Nutrition monitoring and evaluation
-Nutrition diagnosis - answer-Professional accountability
, *Taking folate supplements that exceed recommendations might mask deficiency
of which of the following nutrients?*
-Magnesium
-Vitamin D
-Vitamin B12
-Calcium - answer-Vitamin B12
*Which of these individuals is most likely to present with Wernicke-Korsakoff
syndrome?*
-A premature infant
-An alcoholic man
-A postmenopausal woman
-A disabled child - answer-An alcoholic man
*A food provides 28 grams of carbohydrates, 8 grams of protein, and 7 grams of
fat. What percent of this food's calories comes from fat?*
-30%
-33%
-36%
-38% - answer-30%
*Which of the following is an example of a climacteric fruit?*
-Grapefruit
-Pomegranate
-Pineapple
-Tomato - answer-Tomato
*Oxidative rancidity occurs in foods that have a:*
-high saturated fatty acid content.
-high unsaturated fatty acid content.
At what levels do leptin and ghrelin promote excess food intake?
-Low leptin, high ghrelin
-High leptin, low ghrelin
-Low leptin, low ghrelin
-High leptin, high ghrelin - answer-Low leptin, high ghrelin
*A patient presents with lesions on his gums and pinpoint hemorrhages on his skin.
What vitamin is this patient most likely deficient in?*
-Thiamin
-Magnesium
-Vitamin C
-Selenium - answer-Vitamin C
*Which of the following amino acids is classified as a nonessential amino acid?*
-Valine
-Lysine
-Glycine
-Threonine - answer-Glycine
*Which of the following foods is the best source of omega-3 fatty acids?*
-Olive oil
-Shrimp
-Avocado
-Sardines - answer-Sardines
*What name is given to the chronological sequence of activities to carry out
organizational behavior?*
-Policy
,-Procedure
-Method
-Rule - answer-Procedure
*Which is an example of chemical contamination?*
-Acidic action of foods with metal-lined containers
-Metal curls from a worn-out can opener that fell into the food when the can is
being opened
-Development of an off-flavor due to uncontrolled enzyme reaction
-Anisakis contamination from fish - answer-Acidic action of foods with metal-
lined containers
*Which kind of damage results from dehydration of a frozen breaded chicken patty
due to extreme cold?*
-Caking
-Contamination due to excessive additives
-Crystallization
-Freezer burn - answer-Freezer burn
*The observed result or outcome of interest in a research project is the:*
-dependent variable.
-independent variable.
-population variable.
-individual variable. - answer-Dependent variable
*The Standards of Professional Performance for dietetics practitioners includes
which of the following?*
-Professional accountability
-Nutritional intervention
-Nutrition monitoring and evaluation
-Nutrition diagnosis - answer-Professional accountability
, *Taking folate supplements that exceed recommendations might mask deficiency
of which of the following nutrients?*
-Magnesium
-Vitamin D
-Vitamin B12
-Calcium - answer-Vitamin B12
*Which of these individuals is most likely to present with Wernicke-Korsakoff
syndrome?*
-A premature infant
-An alcoholic man
-A postmenopausal woman
-A disabled child - answer-An alcoholic man
*A food provides 28 grams of carbohydrates, 8 grams of protein, and 7 grams of
fat. What percent of this food's calories comes from fat?*
-30%
-33%
-36%
-38% - answer-30%
*Which of the following is an example of a climacteric fruit?*
-Grapefruit
-Pomegranate
-Pineapple
-Tomato - answer-Tomato
*Oxidative rancidity occurs in foods that have a:*
-high saturated fatty acid content.
-high unsaturated fatty acid content.
