FOOD MANAGER PRACTICE EXAM
QUESTIONS AND ANSWERS
No, ahomemade afoods amay anot abe asold aor aused ain aa apublic afood aservice aestablishment
a- aright aanswer✔Can ahomemade asalad adressing abe asold ain apublic afood aservice
aestablishment?
Food ais adelivered awithin aan aacceptable atemperature arange a- aright aanswer✔During aa
adelivery aof afrozen aproducts athe amanager aon aduty ashould acheck athe?
Upon areceipt aand abefore ause a- aright aanswer✔When ashould acanned aand avacuum-sealed
aproducts abe athoroughly ainspected?
Using astock arotation aso aproducts aare aused ain athe aorder ain awhich athey aare areceived a-
aright aanswer✔What ais aFIFO
Salt a- aright aanswer✔What ais anot aa aTCS afood?
165 adegrees a- aright aanswer✔What aminimum ainternal atemperature ashould apoultry,
areheated ameats aand astuffed ameats abe acooked ato?
At aroom atemperature a- aright aanswer✔How ashould afood aNOT abe adethawed?
A ametal ascoop a- aright aanswer✔Which autensil ashould abe aused ato adispense aice
135 aDegrees a- aright aanswer✔Hot afood amust abe aheld aat aa aminimum ainternal
atemperature aof awhat?
Galvanized aMetal a- aright aanswer✔Which aof athe afollowing amaterials aare aunacceptable
afor astoring aacidic afood?
A aCross-Contamination amay aoccur a- aright aanswer✔What acan ahappen aif araw afoods
acome ainto acontact awith acooked aready ato aeat afood?
Frequent aand aeffective ahandwashing a- aright aanswer✔Which aof athe afollowing ais athe abest
away ato aprevent across acontamination?
Holding aall apotentially ahazardous afoods aat a41 adegrees aor abelow a- aright aanswer✔Which
aof athe afollowing aprocedures ais aacceptable ain aa apublic afood aservice aestablishment?
, Eating aor asmoking amight acontaminate atheir ahands a- aright aanswer✔Employees aare
aprohibited afrom asmoking aand aeating awhile aat awork abecause?
Raw aChicken a- aright aanswer✔What afood ais aprimarily aassociated awith athe abacteria
aSalmonella?
Allow athe aemployee ato awork, aUNLESS athey ahave aanother acommunicable adisease a-
aright aanswer✔What ais aa aacceptable apractice awhen adealing awith aa afood aservice aworker
awho ahas aHIV aor aAIDS
Wash athe awound, ause aa awater aresistant abandage aand acover athe abandage awith aa asingle
ause aglove aor afinger acot a- aright aanswer✔What ashould ayou ado aif aan aemployee ahas aa
aminor acut?
Only ain adesignated ahandwashing aareas a- aright aanswer✔Which aof athe afollowing ais aan
aacceptable aarea afor aemployee ahandwashing?
Single ause adisposable apaper atowels a- aright aanswer✔Which aof athe afollowing ais aan
aacceptable amethod afor ahand adrying?
Human aears, askin, anose aand athroat aof aan aotherwise ahealthy aperson a- aright
aanswer✔What ais athe asource aof aStaphylococcus?
Placing araw ameat aon athe atop ashelf ain astorage a- aright aanswer✔What ahas aa ahigher arisk aof
acausing across acontamination
Hairnet a- aright aanswer✔What ais aan aacceptable ahair arestraint afor aemployees?
Potable aWater a- aright aanswer✔What ais athe aproper aliquid ato ause awhen awashing
avegetables aprior ato apeeling, acutting aor acooking?
A ametal astem athermometer ainserted ainto athe afood a- aright aanswer✔Which ais abest afor
achecking afood atemperatures?
Disconnect athe apower a- aright aanswer✔Prior ato acleaning aheavy aequipment aemployees
ashould?
171 aDegrees aor ahotter a- aright aanswer✔At awhat atemperature awill ahot awater aeffectively
akill amicroorganisms aby aitself?
50 ato a99 aPPM a(Parts aPer aMillion) a- aright aanswer✔At awhat aconcentration ashould achlorine
asanitizer abe aused
QUESTIONS AND ANSWERS
No, ahomemade afoods amay anot abe asold aor aused ain aa apublic afood aservice aestablishment
a- aright aanswer✔Can ahomemade asalad adressing abe asold ain apublic afood aservice
aestablishment?
Food ais adelivered awithin aan aacceptable atemperature arange a- aright aanswer✔During aa
adelivery aof afrozen aproducts athe amanager aon aduty ashould acheck athe?
Upon areceipt aand abefore ause a- aright aanswer✔When ashould acanned aand avacuum-sealed
aproducts abe athoroughly ainspected?
Using astock arotation aso aproducts aare aused ain athe aorder ain awhich athey aare areceived a-
aright aanswer✔What ais aFIFO
Salt a- aright aanswer✔What ais anot aa aTCS afood?
165 adegrees a- aright aanswer✔What aminimum ainternal atemperature ashould apoultry,
areheated ameats aand astuffed ameats abe acooked ato?
At aroom atemperature a- aright aanswer✔How ashould afood aNOT abe adethawed?
A ametal ascoop a- aright aanswer✔Which autensil ashould abe aused ato adispense aice
135 aDegrees a- aright aanswer✔Hot afood amust abe aheld aat aa aminimum ainternal
atemperature aof awhat?
Galvanized aMetal a- aright aanswer✔Which aof athe afollowing amaterials aare aunacceptable
afor astoring aacidic afood?
A aCross-Contamination amay aoccur a- aright aanswer✔What acan ahappen aif araw afoods
acome ainto acontact awith acooked aready ato aeat afood?
Frequent aand aeffective ahandwashing a- aright aanswer✔Which aof athe afollowing ais athe abest
away ato aprevent across acontamination?
Holding aall apotentially ahazardous afoods aat a41 adegrees aor abelow a- aright aanswer✔Which
aof athe afollowing aprocedures ais aacceptable ain aa apublic afood aservice aestablishment?
, Eating aor asmoking amight acontaminate atheir ahands a- aright aanswer✔Employees aare
aprohibited afrom asmoking aand aeating awhile aat awork abecause?
Raw aChicken a- aright aanswer✔What afood ais aprimarily aassociated awith athe abacteria
aSalmonella?
Allow athe aemployee ato awork, aUNLESS athey ahave aanother acommunicable adisease a-
aright aanswer✔What ais aa aacceptable apractice awhen adealing awith aa afood aservice aworker
awho ahas aHIV aor aAIDS
Wash athe awound, ause aa awater aresistant abandage aand acover athe abandage awith aa asingle
ause aglove aor afinger acot a- aright aanswer✔What ashould ayou ado aif aan aemployee ahas aa
aminor acut?
Only ain adesignated ahandwashing aareas a- aright aanswer✔Which aof athe afollowing ais aan
aacceptable aarea afor aemployee ahandwashing?
Single ause adisposable apaper atowels a- aright aanswer✔Which aof athe afollowing ais aan
aacceptable amethod afor ahand adrying?
Human aears, askin, anose aand athroat aof aan aotherwise ahealthy aperson a- aright
aanswer✔What ais athe asource aof aStaphylococcus?
Placing araw ameat aon athe atop ashelf ain astorage a- aright aanswer✔What ahas aa ahigher arisk aof
acausing across acontamination
Hairnet a- aright aanswer✔What ais aan aacceptable ahair arestraint afor aemployees?
Potable aWater a- aright aanswer✔What ais athe aproper aliquid ato ause awhen awashing
avegetables aprior ato apeeling, acutting aor acooking?
A ametal astem athermometer ainserted ainto athe afood a- aright aanswer✔Which ais abest afor
achecking afood atemperatures?
Disconnect athe apower a- aright aanswer✔Prior ato acleaning aheavy aequipment aemployees
ashould?
171 aDegrees aor ahotter a- aright aanswer✔At awhat atemperature awill ahot awater aeffectively
akill amicroorganisms aby aitself?
50 ato a99 aPPM a(Parts aPer aMillion) a- aright aanswer✔At awhat aconcentration ashould achlorine
asanitizer abe aused
