Kitchen Safety Study Guide Exam Fully Answered.

What is the best time to wipe up spills? - Answer Immediately What is the best tool for removing skins from vegetables? - Answer A peeler What should you do if a knife or other sharp utensil falls? - Answer •Move out of the way! •Do not attempt to catch How should knives be washed? - Answer •Seperately •Never under dishwater •Clean from dull side Which type of knife is safer - dull or sharp? - Answer •Sharp •Dull more likely to slip = cut you Why should you use a cutting board? - Answer •Keeps knives sharp •Protects counter Which direction should the knife tip face when you walk with it? - Answer Away from you and others and to the ground When cutting the lid off of a can, is it better to cut it off completely or partially? - Answer Completely. What is the best method for removing a hot pan from a hot oven? - Answer •Mitt on each hand •Door completely open •Pull out rack •Place hot pan on metal counter