UNCG: NTR 213 - Exam 2 (Chapters 4&5) Questions & Answers Already Graded A+

whole grains - Answer-contain the whole kernel, including bran, germ, and endosperm refine grains - Answer-foods processed to remove course parts such as the bran and germ which removes the fiber and some vitamins and minerals refined sugars - Answer-* chemically identical to natural sugars bu do not contain the fiber, vitamins, minerals, and phytochemicals * one of the causes of obesity epidemic enrichment - Answer-U.S. government requires that some of those nutrients lost during processing to be added back empty calories - Answer-refined sugars contain calories but lack fiber and other nutrients carbohydrates - Answer-carbon, hydrogen, and oxygen 2 carbohydrate groups - Answer-simple and complex carbohydrates simple carbohydrates - Answer-monosaccharides and disaccharides (glucose, fructose, and galactose) (maltose, sucrose, and lactose) monosaccharides - Answer-single sugars (glucose, fructose, and galactose) glucose - Answer-blood sugar fructose - Answer-sweetest sugar, occurs naturally in fruits and honeygalactose - Answer-milk sugar disaccharides - Answer-paris (2) of the three monosaccharides maltose - Answer-glucose + glucose (bread)